Bavarian raspberry Fudge Ice Cream
Packaged product Sweets and Desserts Cornell Dairy
Bavarian raspberry Fudge Ice Cream contains 268 kcal per 100 g. A serving, 1 cup, 168 g (168 g) provides about 450 kcal.
Roughly 50% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 14.9 g | 19% |
| Saturated fat L | 9.5 g | 48% |
| Trans fat L | 0.3 g | |
| Cholesterol L | 56.5 mg | 19% |
| Sodium L | 53.6 mg | 2% |
| Total carbohydrates L | 30.4 g | 11% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 26.8 g | |
| Added sugars L | 22.6 g | 45% |
| Protein L | 3 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 89.3 mg | 7% |
| Iron L | 0.83 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0.6 gbelow the median for sweets and desserts (median 2 g)
- Sugars26.8 gabove the median for sweets and desserts (median 20.8 g)
- Fat14.9 gabove the median for sweets and desserts (median 13 g)
- Saturated fat9.5 gabove the median for sweets and desserts (median 5.4 g)
- Sodium53.6 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cornell Dairy
- Barcode
- 0819206006019
- Label serving
- 1 cup (168 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Fig And Honey Sourdough Specialty Selected | 268 | 7.1 g | 57.1 g | 0.89 g |
| Butter Puff Pastry Compliments | 268 | 5.4 g | 26.8 g | 16.1 g |
| Lemon Pastry Bute Front Street Bakery | 268 | 3.6 g | 39.3 g | 12.5 g |
| Wedding Cake Ice Cream Private Selection | 268 | 2.7 g | 33.9 g | 14.3 g |
| Culture Cup Cookies & Cream alec's | 268 | 3.6 g | 23.2 g | 17.9 g |
| Wedding Cake Ice Cream Private Selection | 268 | 2.7 g | 33.9 g | 14.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0819206006019. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.