Battered chicken breast
Packaged product Bread and Baked Goods Tesco
Battered chicken breast contains 179 kcal per 100 g.
Roughly 45% of its calories come from protein, with 31% from fat and 24% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 215 kcal per 100 g across 371 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 10.7 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.4 g | |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Carbohydrates 24%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of bread and baked goods (median 15.2 g)
- Fiber0 gin the lowest quarter of bread and baked goods (median 1.3 g)
- Sugars0.4 gin the lowest quarter of bread and baked goods (median 1 g)
- Fat6.2 gin the lowest quarter of bread and baked goods (median 9.6 g)
- Saturated fat0.7 gin the lowest quarter of bread and baked goods (median 1.4 g)
- Sodium200 mgin the lowest quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057753906870
- Category
- Breaded chicken
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| lightly breaded chicken breast strips tyson naturals | 179 | 19 g | 8.3 g | 8.3 g |
| Raw Stuffed Chicken Breasts With Rib Meat Barber Foods | 179 | 14.3 g | 11.4 g | 7.9 g |
| Louisiana Style Free Range Chicken Tenders Tegel | 178 | 17 g | 9.2 g | 8.1 g |
| Poulet Croustillant Kip Krokantschnitzel Maiski | 180 | 18 g | 0.2 g | 7.9 g |
| Les panés chicken tenders kin excellence | 180 | 16 g | 12 g | 7.2 g |
| Tenders de poulet Hunkar | 180 | 16 g | 12 g | 7.2 g |
| Chicken Classic Fillets M&S FOOD | 180 | 17.5 g | 9.9 g | 7.5 g |
| Chicken Breast Bites bayview | 180 | 12.8 g | 19.2 g | 5.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Battered chicken breast?
100 g of Battered chicken breast has 179 kcal.
Is Battered chicken breast high in protein?
Battered chicken breast contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 45% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 15.2 g).
How many carbs are in Battered chicken breast?
Battered chicken breast has 10.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Battered chicken breast?
Battered chicken breast contains 6.2 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).
How much sodium is in Battered chicken breast?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057753906870. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.