Baskin robbins lime daiquiri ice
Packaged product Sweets and Desserts Baskin Robbins
Baskin robbins lime daiquiri ice contains 119 kcal per 100 g. A serving, 1 scoop, 70.874 g (70.9 g) provides about 84 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 23 g | |
| Added sugars L | 23 g | 46% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars23 gabove the median for sweets and desserts (median 21.9 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 127 kcal | 119 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 31 g | 31 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | 24 g | 23 g |
| Sodium | n/a | 0 mg |
Product details
- Brand
- Baskin Robbins
- Barcode
- 0852455005549
- Label serving
- 1 scoop (70.874 g)
- Category
- Frozen desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, sugar, corn syrup, lime puree base [water, sugar, lime juice concentrate natural flavor], natural and artificial flavors, citric acid, stabilizer blend [locust bean gum, modified cellulose, guar gum], spirulina extract and beta carotene (colors).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt Smoothie Bars Hy-Vee | 119 | 3.6 g | 26.2 g | 0 g |
| Sorbetto Simply Enjoy | 119 | 0 g | 31.3 g | 0 g |
| Sorbetto Mario Batali | 119 | 1.7 g | 25.4 g | 2.1 g |
| Simply balanced, fruit juice bar, mango Simply Balanced | 119 | 0 g | 31 g | 0 g |
| Fat free fudge bars Harris Teeter | 119 | 4.5 g | 29.9 g | 0 g |
| Gnaum Sammontana | 119 | 0.5 g | 26 g | 0.5 g |
| Sorbetto Ahold | 119 | 0 g | 31.3 g | 0 g |
| Sno-ball shell stuffed with dairy dessert Sno-Balls To Go | 119 | 1.2 g | 25.9 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2135462. License: CC0 1.0 (U.S. public domain). Source record dated March 18, 2019. Imported November 6, 2026.
- Open Food Facts, record 0852455005549. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.