Basil Pesto Quinoa

Packaged product Grains and Pasta Shoprite

Basil Pesto Quinoa contains 152 kcal per 100 g.

Roughly 52% of its calories come from fat, with 40% from carbohydrates and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 20,514 products.

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Basil Pesto Quinoa by Shoprite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
3.3 gprotein
14.8 gcarbohydrates
8.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 8.6 g 11%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Sodium L 224 mg 10%
Total carbohydrates L 14.8 g 5%
Dietary fiber L 2.4 g 9%
Total sugars L 0.48 g
Protein L 3.3 g 7%
Vitamin D L 0 µg0%
Calcium L 71 mg5%
Iron L 3.1 mg17%
Potassium L 105 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 40%Fat: 52%152kcal / 100 g
  • Protein 9%
  • Carbohydrates 40%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium5%Potassium2%Vitamin D0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of grains and pasta (median 8 g)
  • Fiber2.4 gbelow the median for grains and pasta (median 3 g)
  • Sugars0.48 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Fat8.6 gin the top quarter of grains and pasta (median 2.8 g)
  • Saturated fat1.2 gabove the median for grains and pasta (median 0.5 g)
  • Sodium224 mgabove the median for grains and pasta (median 131 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 152 kcal152 kcal
Protein 3.3 g3.3 g
Carbohydrates 14.8 g14.8 g
Fat 8.6 g8.6 g
Fiber 2.4 g2.4 g
Sugars 0.48 g0.48 g
Sodium 224 mg224 mg

Product details

Brand
Shoprite
Barcode
0041190074242
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basil Pesto Quinoa?

100 g of Basil Pesto Quinoa has 152 kcal.

How much protein is in Basil Pesto Quinoa?

Basil Pesto Quinoa contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Basil Pesto Quinoa?

Basil Pesto Quinoa has 14.8 g of total carbohydrates per 100 g, including 2.4 g of fiber and 0.48 g of sugars.

How much fat is in Basil Pesto Quinoa?

Basil Pesto Quinoa contains 8.6 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Basil Pesto Quinoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Basil Pesto Quinoa?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 29, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190074242. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2619999. License: CC0 1.0 (U.S. public domain). Source record dated July 7, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.