Basil Pasta Sauce
Packaged product Soups and Sauces Gustibus
Basil Pasta Sauce contains 38 kcal per 100 g. A serving, 1 jar, 400 g (400 g) provides about 152 kcal.
Roughly 65% of its calories come from carbohydrates, with 18% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 53 kcal per 100 g across 145 products.
100 g provides 16% of the Daily Value for selenium, 14% of the Daily Value for Vitamin E and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38 kcal | |
| Total fat L | 0.7 g | 0.9% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 336 mg | 15% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 5.3 g | |
| Added sugars L | 0.42 g | 0.8% |
| Protein L | 1.5 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 9.3 mg | 10% |
| Vitamin D L | 0.11 µg | 0.5% |
| Vitamin E L | 2.1 mg | 14% |
| Thiamin (B1) L | 0.036 mg | 3% |
| Riboflavin (B2) L | 0.027 mg | 2% |
| Niacin (B3) L | 0.64 mg | 4% |
| Pantothenic acid (B5) L | 0.07 mg | 1% |
| Vitamin B6 L | 0.087 mg | 5% |
| Folate (B9) L | 30.9 µg | 8% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 25.8 mg | 2% |
| Iron L | 0.48 mg | 3% |
| Magnesium L | 13.7 mg | 3% |
| Phosphorus L | 25.4 mg | 2% |
| Potassium L | 277 mg | 6% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.077 mg | 9% |
| Manganese L | 0.1 mg | 4% |
| Selenium L | 8.7 µg | 16% |
| Iodine L | 16.9 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 65%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1.9 gin the top quarter of soups and sauces (median 1.5 g)
- Sugars5.3 gabove the median for soups and sauces (median 4.9 g)
- Fat0.7 gin the lowest quarter of soups and sauces (median 2.1 g)
- Saturated fat0.1 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sodium336 mgbelow the median for soups and sauces (median 356 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
- Water88.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.54 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,722 µg |
|---|
Other components (2)
| Water L | 88.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Gustibus
- Barcode
- 8056737782025
- Quantity
- 400 g
- Label serving
- 1 jar (400 g)
- Category
- Tomato sauces with basil
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato pulp 82%, onion, tomato concentrate 4%, basil 2%, sunflower oil, extra virgin olive oil, salt, sugar, modified corn starch, garlic, flavourings, acidity regulator: lactic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionSunflower oilOlive oilSaltSugarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| boni pasta saus basilicum Boni | 38 | 1.4 g | 6.8 g | 0.5 g |
| Sauce tomate au basilic Jean Martin | 39 | 1.4 g | 5.1 g | 1.1 g |
| Tomatensauce Basilikum Gut&gpnstig | 37 | 1.4 g | 6.3 g | 0.2 g |
| Pernici sauce tomate basilic Intermarché | 37 | 1.1 g | 4.9 g | 1 g |
| Basilico pastasaus Picnic | 37 | 1.2 g | 6 g | 0.6 g |
| Tomato & Basil Pasta Sauce Simply Nature | 40 | 1.8 g | 8 g | 0 g |
| Tomato and basil Naturamica | 40 | 1.6 g | 6.4 g | 0.8 g |
| Сос за спагети с босилек Cirio | 40 | 1.8 g | 7.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Basil Pasta Sauce?
100 g of Basil Pasta Sauce has 38 kcal. Serving, 1 jar, 400 g (400 g): about 152 kcal.
How much protein is in Basil Pasta Sauce?
Basil Pasta Sauce contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 6 g in serving, 1 jar, 400 g (400 g). About 17% of its calories come from protein.
How many carbs are in Basil Pasta Sauce?
Basil Pasta Sauce has 5.8 g of total carbohydrates per 100 g, including 1.9 g of fiber and 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Basil Pasta Sauce?
Basil Pasta Sauce contains 0.7 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
What vitamins and minerals does Basil Pasta Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenium (16% DV), Vitamin E (14% DV), iodine (11% DV) and Vitamin C (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Basil Pasta Sauce?
100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8056737782025. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.