Barley cup

Packaged product Beverages Holland & Barrett

Barley cup contains 298 kcal per 100 g.

Roughly 94% of its calories come from carbohydrates, with 5% from protein and 0.3% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 361 kcal per 100 g across 24 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Barley cup by Holland & Barrett, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
3.5 gprotein
63 gcarbohydrates
0.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.1 g 0.5%
Sodium L 72 mg 3%
Total carbohydrates L 63 g 23%
Dietary fiber L 15 g 54%
Total sugars L 13 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 94%Fat: 0.3%298kcal / 100 g
  • Protein 5%
  • Carbohydrates 94%
  • Fat 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.5 gbelow the median for beverages (median 6.3 g)
  • Sugars13 gabove the median for beverages (median 3.9 g)
  • Fat0.1 gbelow the median for beverages (median 0.5 g)
  • Sodium72 mgin the top quarter of beverages (median 48 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Holland & Barrett
Barcode
5901154046775
Quantity
100g
Category
Barley-based drinks
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Instant cereal drink 94% (barley 47%, rye. chicory), magnesium sulphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Orzo macinato biologico Conad 350 12 g 59 g 3.1 g
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Morning Muesli super berry JORDANS 358 9.2 g 61.7 g 7.5 g
Orzo espresso Crastan 361 6.5 g 79 g 0 g
Orzo Ristora 361 6.5 g 79 g 0 g
Orzo Biologico Ristora Ristora 362 6.5 g 78.7 g 0.2 g
Orzoro Solubile e Cacao GR. 180 Nestlé 363 7.5 g 72 g 2.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5901154046775. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Barley cup?

100 g of Barley cup has 298 kcal.

How much protein is in Barley cup?

Barley cup contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other beverages, that is below the median (median 6.3 g).

How many carbs are in Barley cup?

Barley cup has 63 g of total carbohydrates per 100 g, including 15 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barley cup?

Barley cup contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Barley cup?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.