How many calories are in Barista Cold Foam White Chocolate?

100 g of Barista Cold Foam White Chocolate has 225 kcal. Serving, 20 g (20 g): about 45 kcal.

How much protein is in Barista Cold Foam White Chocolate?

Barista Cold Foam White Chocolate contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 20 g (20 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Barista Cold Foam White Chocolate?

Barista Cold Foam White Chocolate has 35 g of total carbohydrates per 100 g, including 0 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barista Cold Foam White Chocolate?

Barista Cold Foam White Chocolate contains 10 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Barista Cold Foam White Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (19% DV), phosphorus (16% DV), Riboflavin (B2) (16% DV) and iodine (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Barista Cold Foam White Chocolate?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Barista Cold Foam White Chocolate

Packaged product Sweets and Desserts Barissimo

Barista Cold Foam White Chocolate contains 225 kcal per 100 g. A serving, 20 g (20 g) provides about 45 kcal.

Roughly 61% of its calories come from carbohydrates, with 39% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 19% of the Daily Value for Vitamin B12, 16% of the Daily Value for phosphorus and 16% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

225kcal per 100 g

0 gprotein

35 gcarbohydrates

10 gfat

45kcal in serving, 20 g (20 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	225 kcal
Total fat L	10 g	13%
Saturated fat L	5 g	25%
Trans fat L	0 g
Cholesterol L	25 mg	8%
Sodium L	100 mg	4%
Total carbohydrates L	35 g	13%
Dietary fiber L	0 g	0%
Total sugars L	35 g
Added sugars L	35 g	70%
Protein L	0 g	0%
Vitamin A L	59.7 µg	7%
Vitamin C L	1.1 mg	1%
Vitamin D L	0.5 µg	3%
Vitamin E L	1.3 mg	9%
Thiamin (B1) L	0.043 mg	4%
Riboflavin (B2) L	0.2 mg	16%
Niacin (B3) L	0.12 mg	0.7%
Pantothenic acid (B5) L	0.36 mg	7%
Vitamin B6 L	0.046 mg	3%
Folate (B9) L	10.2 µg	3%
Vitamin B12 L	0.45 µg	19%
Calcium L	100 mg	8%
Iron L	0 mg	0%
Magnesium L	16.4 mg	4%
Phosphorus L	200 mg	16%
Potassium L	50 mg	1%
Zinc L	0.42 mg	4%
Copper L	0.014 mg	2%
Manganese L	0.007 mg	0.3%
Selenium L	3.1 µg	6%
Iodine L	22.8 µg	15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 61%
Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of sweets and desserts (median 5.9 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars35 gabove the median for sweets and desserts (median 20.8 g)
Fat10 gbelow the median for sweets and desserts (median 13 g)
Saturated fat5 gbelow the median for sweets and desserts (median 5.4 g)
Sodium100 mgbelow the median for sweets and desserts (median 176 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Water92.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.016 g

Carotenoids (1)

Beta-carotene L	27.3 µg

Other components (2)

Water L	92.9 g
Alcohol L	0 g

Product details

Brand: Barissimo
Barcode: 4061459101652
Quantity: 368 g
Label serving: 20 g
Category: Sweets and Desserts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk, cane sugar, cream, soy lecithin, natural flavors, salt, cellulose gel, cellulose gum, nitrous oxide. Contains: milk and soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Sugar Cream Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4061459101652. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.