Bar-B-Q Sauce
Packaged product Soups and Sauces Wine Country Kitchen
Bar-B-Q Sauce contains 171 kcal per 100 g. A serving, 2 tbsp, 35 g (35 g) provides about 60 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 514 mg | 22% |
| Total carbohydrates L | 42.9 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 85.8 µg | 10% |
| Vitamin C L | 3.4 mg | 4% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
- Sugars40 gin the top quarter of soups and sauces (median 4 g)
- Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
- Sodium514 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 286 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 171 kcal | 171 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 42.9 g | 42.9 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 40 g | 40 g |
| Sodium | 514 mg | 514 mg |
Product details
- Brand
- Wine Country Kitchen
- Barcode
- 0639246020659
- Label serving
- 2 Tbsp (35 g)
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato sauce (tomato concentrate made from red ripe tomatoes, distilled vinegar, sugar, salt, onion powder, spices, natural flavoring), brown sugar, filtered water, bourbon, apple cider vinegar (5% acidity), worcestershire (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), rice wine vinegar (10% acidity), natural smoke flavor, lemon juice concentrate, granulated garlic, sea salt and black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Pecan Wood Smooked Barbecue Sauce Target | 171 | 0 g | 28.6 g | 5.7 g |
| Italian dressing Saladinettes | 171 | 0.8 g | 3.7 g | 17 g |
| Moutarde de Dijon Bioster | 171 | 7.9 g | 11 g | 10.6 g |
| Coffee bbq sauce Sugarfire Smoke House | 171 | 0 g | 40 g | 0 g |
| Dijon mustard Urtekram | 171 | 7.9 g | 11 g | 11 g |
| Moutarde de Dijon bio La Cigale Provencale | 171 | 8.4 g | 5.3 g | 13 g |
| Moutarde de dijon Bister | 171 | 7.8 g | 11 g | 10.6 g |
| Moutarde bio-gourmet | 171 | 7.9 g | 11 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2067467. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0639246020659. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.