Banana chips
Packaged product Snacks Beyond snack
Banana chips contains 510 kcal per 100 g. A serving, 20 g (20 g) provides about 102 kcal.
Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 11.6 g | 58% |
| Trans fat L | 0.18 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 310 mg | 13% |
| Total carbohydrates L | 66.2 g | 24% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 52%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of snacks (median 6.3 g)
- Fiber6.1 gin the top quarter of snacks (median 3.9 g)
- Sugars3.1 gabove the median for snacks (median 2.8 g)
- Fat25 gbelow the median for snacks (median 26 g)
- Saturated fat11.6 gin the top quarter of snacks (median 2.7 g)
- Sodium310 mgin the lowest quarter of snacks (median 580 mg)
- Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Beyond snack
- Barcode
- 0794712831693
- Quantity
- 25g
- Label serving
- 20 g
- Category
- Crisps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Raw Banana (72%) Refined Vegetable Oil (Palmolein), Iodised Salt, Anticaking agent (E551) and Antioxidant (E319) Contains permitted natural colors & added natural and natural identical flavoring substances.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snacks El Valle | 510 | 3.7 g | 66.3 g | 26.8 g |
| Чипсы со вкусом сметаны и лука Lay's | 510 | 6 g | 53 g | 30 g |
| lays сметана и зелен Lay's | 510 | 6 g | 53 g | 30 g |
| Картофен чипс с вкус на сметана и лук K-Classic | 510 | 4.2 g | 61 g | 27 g |
| Chèvres chaud et herbes Vico | 510 | 5.8 g | 46 g | 33 g |
| truffled cheese & champagne Kettle | 510 | 6.8 g | 51.5 g | 29.1 g |
| Patatine Pata | 510 | 7.3 g | 61 g | 26 g |
| Osterejer Taffel | 510 | 10 g | 49 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banana chips?
100 g of Banana chips has 510 kcal. Serving, 20 g (20 g): about 102 kcal.
How much protein is in Banana chips?
Banana chips contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 20 g (20 g). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.3 g).
How many carbs are in Banana chips?
Banana chips has 66.2 g of total carbohydrates per 100 g, including 6.1 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banana chips?
Banana chips contains 25 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).
How much sodium is in Banana chips?
100 g contains 310 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0794712831693. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.