Baked potato crisps
Baked potato crisps contains 393 kcal per 100 g.
Roughly 77% of its calories come from carbohydrates, with 16% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 526 kcal per 100 g across 4,210 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 607 mg | 26% |
| Total carbohydrates L | 78.6 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 7.1 g | |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 77%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gin the top quarter of snacks (median 6.5 g)
- Sugars7.1 gin the top quarter of snacks (median 1.9 g)
- Fat7.1 gin the lowest quarter of snacks (median 31.7 g)
- Saturated fat0 gin the lowest quarter of snacks (median 3.5 g)
- Sodium607 mgabove the median for snacks (median 520 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0041220823611
- Quantity
- 9 oz
- Category
- Potato crisps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
dried potatoes, corn starch, corn oil and/or sunflower oil, seasoning (maltodextrin, sugar, dextrose, spices, onion powder, molasses powder [molasses, maltodext garlic powder, natural flavors, natural smok flavor, salt, paprika extract [color], citric ac sugar, salt, sunflower lecithin, dextrose, sodium bicarbonate, monocalcium phosphate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilSugarOnionSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked original potato crisps Clancy's | 393 | 7.1 g | 82.1 g | 5.4 g |
| Crunchy Pops Trader Joe's | 393 | 3.6 g | 67.9 g | 12.5 g |
| Potato Chips Old Dutch | 393 | 10.7 g | 78.6 g | 3.6 g |
| Chickpea chips sweet chili flavour Hema | 394 | 17.6 g | 48.1 g | 13 g |
| Chips Cracker (mit Meersalz) funny-frisch | 391 | 6.7 g | 67 g | 9.6 g |
| Potato Pops Sweet Chili Sipsit Santa Maria | 397 | 8 g | 70 g | 10 g |
| Perfect chips tomates basilic et piment Nature Addicts | 389 | 7.1 g | 70 g | 7.7 g |
| cornetti di riso Italy-D | 387 | 13.3 g | 69.9 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked potato crisps?
100 g of Baked potato crisps has 393 kcal.
How much protein is in Baked potato crisps?
Baked potato crisps contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6.5 g).
How many carbs are in Baked potato crisps?
Baked potato crisps has 78.6 g of total carbohydrates per 100 g, including 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked potato crisps?
Baked potato crisps contains 7.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Baked potato crisps?
100 g contains 607 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 16, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220823611. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.