Baked Manicotti

Packaged product Bread and Baked Goods Ukrops

Baked Manicotti contains 162 kcal per 100 g. A serving, 0.25 pan, 210 g (210 g) provides about 340 kcal.

Roughly 46% of its calories come from fat, with 30% from carbohydrates and 24% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 1,000% of the Daily Value for iron and 15% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

162kcal per 100 g
9.5 gprotein
11.9 gcarbohydrates
8.1 gfat
340kcal in serving, 0.25 pan, 210 g (210 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 8.1 g 10%
Saturated fat L 4.8 g 24%
Trans fat L 0 g
Cholesterol L 26.2 mg 9%
Sodium L 510 mg 22%
Total carbohydrates L 11.9 g 4%
Dietary fiber L 1.4 g 5%
Total sugars L 3.3 g
Added sugars L 0.48 g 1%
Protein L 9.5 g 19%
Vitamin D L 0 µg0%
Calcium L 198 mg15%
Iron L 180 mg1,000%
Potassium L 180 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 30%Fat: 46%162kcal / 100 g
  • Protein 24%
  • Carbohydrates 30%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron1,000%Calcium15%Potassium4%Vitamin D0%

Nutritional insights

  • Protein9.5 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber1.4 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars3.3 gbelow the median for bread and baked goods (median 4 g)
  • Fat8.1 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat4.8 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium510 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ukrops
Barcode
0722515245294
Label serving
0.25 pan (210 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0722515245294. License: ODbL 1.0 (Open Food Facts). Source record dated December 4, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baked Manicotti?

100 g of Baked Manicotti has 162 kcal. Serving, 0.25 pan, 210 g (210 g): about 340 kcal.

How much protein is in Baked Manicotti?

Baked Manicotti contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 20 g in serving, 0.25 pan, 210 g (210 g). About 24% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Baked Manicotti?

Baked Manicotti has 11.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baked Manicotti?

Baked Manicotti contains 8.1 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).

What vitamins and minerals does Baked Manicotti contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (1,000% DV) and calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baked Manicotti?

100 g contains 510 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 4, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.