Bacon Egg & Cheese Croissant Sandwich

Packaged product Meals and Dishes Great Value

Bacon Egg & Cheese Croissant Sandwich contains 320 kcal per 100 g. A serving, 1 sandwich, 103 g (103 g) provides about 330 kcal.

Roughly 47% of its calories come from fat, with 40% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 2,609 products.

100 g provides 12% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Bacon Egg & Cheese Croissant Sandwich by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
320kcal per 100 g
10.7 gprotein
32 gcarbohydrates
16.5 gfat
330kcal in serving, 1 sandwich, 103 g (103 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 16.5 g 21%
Saturated fat L 5.8 g 29%
Trans fat L 0 g
Cholesterol L 87 mg 29%
Sodium L 553 mg 24%
Total carbohydrates L 32 g 12%
Dietary fiber L 1 g 4%
Total sugars L 5.8 g
Added sugars L 2.8 g 6%
Protein L 10.7 g 21%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 1.3 µg7%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 155 mg12%
Iron L 1.9 mg11%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 10 mg0.2%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 40%Fat: 47%320kcal / 100 g
  • Protein 13%
  • Carbohydrates 40%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Iron11%Vitamin D7%Potassium0.2%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein10.7 gin the top quarter of meals and dishes (median 6.4 g)
  • Fiber1 gbelow the median for meals and dishes (median 1.5 g)
  • Sugars5.8 gin the top quarter of meals and dishes (median 1.8 g)
  • Fat16.5 gin the top quarter of meals and dishes (median 5.8 g)
  • Saturated fat5.8 gin the top quarter of meals and dishes (median 1.8 g)
  • Sodium553 mgin the top quarter of meals and dishes (median 387 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 273 kcal320 kcal
Protein 10.4 g10.7 g
Carbohydrates 24.5 g32 g
Fat 15.1 g16.5 g
Fiber 0.94 g1 g
Sugars 4.7 g5.8 g
Sodium 509 mg553 mg

Product details

Brand
Great Value
Barcode
0078742012865
Label serving
1 sandwich (103 g)
Category
Meals
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Croissant: enriched wheat flour (unbleached wheat flour, malted barley flour, niacin, iron [reduced], thiamine mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, salt, whey [milk], mono-and diglycerides, soybean lecithin [soy], natural butter flavor, colored with beta carotene, vitamin a palmitate added), sugar, contains 2% or less of: salt, leavening (yeast), dough conditioner (rye flour, malted barley flour, ascorbic acid, enzymes), non-fat dry milk, soy flour, eggs, preservative (calcium propionate). fully cooked egg patty: whole eggs, water, vegetable oil (corn and/or soybean oil), whey solids, nonfat dried milk, salt, xanthan gum, citric acid, white pepper, artificial butter flavor (partially hydrogenated soybean and cotton seed oils, artificial flavor, medium chain triglycerides). pasteurized process american cheese: cultured milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, artificial color, enzymes, soy lecithin. fully cooked bacon (smoke flavor added): cured with: water, sugar, salt, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggMilkSaltCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Egg & Cheese Croissant Sandwich?

100 g of Bacon Egg & Cheese Croissant Sandwich has 320 kcal. Serving, 1 sandwich, 103 g (103 g): about 330 kcal.

Is Bacon Egg & Cheese Croissant Sandwich high in protein?

Bacon Egg & Cheese Croissant Sandwich contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 11 g in serving, 1 sandwich, 103 g (103 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 6.4 g).

How many carbs are in Bacon Egg & Cheese Croissant Sandwich?

Bacon Egg & Cheese Croissant Sandwich has 32 g of total carbohydrates per 100 g, including 1 g of fiber and 5.8 g of sugars.

How much fat is in Bacon Egg & Cheese Croissant Sandwich?

Bacon Egg & Cheese Croissant Sandwich contains 16.5 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

What vitamins and minerals does Bacon Egg & Cheese Croissant Sandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bacon Egg & Cheese Croissant Sandwich?

100 g contains 553 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 18, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2504517. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0078742012865. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.