Calories in Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron

Generic food Dried or dry Baby Foods

Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron contains 386 kcal per 100 g. A typical serving of 4 tbsp (18 g) provides about 69 kcal.

Roughly 81% of its calories come from carbohydrates, with 11% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in baby foods on FoodFactly, where the median is 69 kcal per 100 g across 345 foods.

100 g provides 264% of the Daily Value for iron, 220% of the Daily Value for Thiamin (B1) and 195% of the Daily Value for Niacin (B3).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

386kcal per 100 g
7.5 gprotein
78.1 gcarbohydrates
4.9 gfat
69kcal in 4 tbsp (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 386 kcal
Total fat M 4.9 g 6%
Saturated fat C 0.92 g 5%
Cholesterol C 0 mg 0%
Sodium M 7 mg 0.3%
Total carbohydrates C 78.1 g 28%
Dietary fiber C 0.5 g 2%
Total sugars C 0.12 g
Protein M 7.5 g 15%
Vitamin A C 0 µg0%
Vitamin C C 2.4 mg3%
Vitamin D C 0 µg0%
Vitamin E C 5 mg33%
Vitamin K C 0 µg0%
Thiamin (B1) C 2.6 mg220%
Riboflavin (B2) C 2.2 mg171%
Niacin (B3) C 31.2 mg195%
Vitamin B6 C 0.47 mg28%
Folate (B9) C 24 µg6%
Vitamin B12 C 0 µg0%
Choline C 18 mg3%
Calcium M 15 mg1%
Iron M 47.5 mg264%
Magnesium M 112 mg27%
Phosphorus M 256 mg20%
Potassium M 184 mg4%
Zinc M 1.8 mg17%
Copper M 0.3 mg33%
Manganese M 2.7 mg119%
Selenium C 11.6 µg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 81%Fat: 11%386kcal / 100 g
  • Protein 8%
  • Carbohydrates 81%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron264%Thiamin (B1)220%Niacin (B3)195%Riboflavin (B2)171%Manganese119%Copper33%Vitamin E33%Vitamin B628%Magnesium27%Selenium21%

Nutritional insights

  • Protein7.5 gin the top quarter of baby foods (median 2 g)
  • Fiber0.5 gbelow the median for baby foods (median 0.6 g)
  • Sugars0.12 gin the lowest quarter of baby foods (median 7.6 g)
  • Fat4.9 gin the top quarter of baby foods (median 2.4 g)
  • Saturated fat0.92 gabove the median for baby foods (median 0.87 g)
  • Sodium7 mgbelow the median for baby foods (median 25.5 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water8.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C1.3 g
Polyunsaturated fat C2.1 g
Amino acids (18)
Tryptophan C0.094 g
Threonine C0.32 g
Isoleucine C0.29 g
Leucine C0.56 g
Lysine C0.3 g
Methionine C0.19 g
Cystine C0.17 g
Phenylalanine C0.36 g
Tyrosine C0.32 g
Valine C0.45 g
Arginine C0.65 g
Histidine C0.19 g
Alanine C0.43 g
Aspartic acid C0.7 g
Glutamic acid C1.3 g
Glycine C0.37 g
Proline C0.32 g
Serine C0.34 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C1.8 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0.013 g
SFA 16:0 C0.77 g
SFA 18:0 C0.13 g
MUFA 18:1 C1.2 g
PUFA 18:3 C0.22 g
PUFA 20:4 C0 g
MUFA 16:1 C0.027 g
PUFA 18:4 C0 g
MUFA 20:1 C0.002 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units C0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Water M8.6 g
Alcohol C0 g
Caffeine C0 mg
Ash M0.93 g
Theobromine C0 mg
Energy C1,616 kJ
Vitamin A, IU C0 IU
Folic acid C0 µg
Folate, food C24 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Babyfood

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Baby Toddler cereal, rice, dry Dried or dry 390 6.7 g 83.1 g 2.2 g
Baby Toddler cereal, rice with fruit, dry Dried or dry 388 6.5 g 83.4 g 2.2 g
Baby Toddler wheels 413 10 g 78.9 g 6.4 g
Baby Toddler cereal, oatmeal, dry Dried or dry 394 11 g 73.5 g 6.4 g
Baby Toddler crackers 391 12.5 g 83.2 g 0.87 g
Zwieback 426 10.1 g 74.2 g 9.7 g
Baby Toddler cereal, oatmeal with fruit, dry Dried or dry 392 10.6 g 74.2 g 6.1 g
Baby Toddler cereal, barley, dry Dried or dry 376 13.2 g 69.4 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry babyfood?

100 g of dried or dry babyfood has 386 kcal. 4 tbsp (18 g): about 69 kcal.

How much protein is in dried or dry babyfood?

Dried or dry babyfood contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 1.4 g in 4 tbsp (18 g). About 8% of its calories come from protein. Compared with other baby foods, that is among the highest quarter (median 2 g).

How many carbs are in dried or dry babyfood?

Dried or dry babyfood has 78.1 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.12 g of sugars.

How much fat is in dried or dry babyfood?

Dried or dry babyfood contains 4.9 g of fat per 100 g, of which 0.92 g is saturated (5% of the Daily Value).

What vitamins and minerals does dried or dry babyfood contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (264% DV), Thiamin (B1) (220% DV), Niacin (B3) (195% DV), Riboflavin (B2) (171% DV) and manganese (119% DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry babyfood?

100 g contains 7 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168975. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.