Australian Peas Corn and Capsicum

Packaged product Beans and Legumes Birds Eye

Australian Peas Corn and Capsicum contains 83 kcal per 100 g.

Roughly 68% of its calories come from carbohydrates, with 25% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Australian Peas Corn and Capsicum by Birds Eye, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
83kcal per 100 g
4.5 gprotein
12.1 gcarbohydrates
0.53 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82.8 kcal
Total fat L 0.53 g 0.7%
Saturated fat L 0.13 g 0.7%
Sodium not reported
Total carbohydrates L 12.1 g 4%
Dietary fiber L 5.2 g 19%
Total sugars L 2.7 g
Added sugars L 0 g 0%
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 68%Fat: 7%83kcal / 100 g
  • Protein 25%
  • Carbohydrates 68%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.5 gbelow the median for beans and legumes (median 6.8 g)
  • Fiber5.2 gabove the median for beans and legumes (median 3.8 g)
  • Sugars2.7 gabove the median for beans and legumes (median 2.6 g)
  • Fat0.53 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat0.13 gbelow the median for beans and legumes (median 0.5 g)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Birds Eye
Barcode
9310081405764
Quantity
500 g
Category
Beans and Legumes

Ingredients

Vegetables (100%) (peas, sweet corn, capsicum).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Lentilles Le Bio De Manon 83 6.4 g 14.4 g 0.3 g
Portobello mushroom risotto with white beans Ruffie Rustic Foods 83 2.7 g 12.4 g 2.1 g
Garden peas medium Ardo 83 5 g 19.5 g 0.5 g
Dried Bean Curd Stick Heng Fai 83 8.7 g 2.3 g 3.8 g
Red Kidney Beans Daucy 83 7.2 g 12 g 0.7 g
Riced risotto with peas and asparagus Pams 83 2.1 g 10 g 3.2 g
Salsa Beans Jumbo's 83 2 g 8.5 g 4 g
King’s crown lentilles préparées Aldi 83 6.6 g 11 g 0.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310081405764. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Australian Peas Corn and Capsicum?

100 g of Australian Peas Corn and Capsicum has 83 kcal.

How much protein is in Australian Peas Corn and Capsicum?

Australian Peas Corn and Capsicum contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.8 g).

How many carbs are in Australian Peas Corn and Capsicum?

Australian Peas Corn and Capsicum has 12.1 g of total carbohydrates per 100 g, including 5.2 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Australian Peas Corn and Capsicum?

Australian Peas Corn and Capsicum contains 0.53 g of fat per 100 g, of which 0.13 g is saturated (0.7% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.