Australian Chick Peas
Packaged product Beans and Legumes McKenzie's
Australian Chick Peas contains 320 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 320 kcal.
Roughly 64% of its calories come from carbohydrates, with 22% from protein and 14% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 60.7 g | 22% |
| Dietary fiber L | 16 g | 57% |
| Total sugars L | 2.5 g | |
| Protein L | 20.5 g | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 64%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20.5 gin the top quarter of beans and legumes (median 6.5 g)
- Fiber16 gin the top quarter of beans and legumes (median 3.8 g)
- Sugars2.5 gbelow the median for beans and legumes (median 2.6 g)
- Fat6 gabove the median for beans and legumes (median 2.3 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.4 g)
- Sodium0 mgin the lowest quarter of beans and legumes (median 198 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McKenzie's
- Barcode
- 9310061125002
- Quantity
- 1 kg
- Label serving
- 1 portion (100 g)
- Category
- Beans and Legumes
Ingredients
Australian chick peas (100%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Chickpeas
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Teriyaki Soy, Ginger & Garlic Byron Beef Jerky | 320 | 50.5 g | 7.8 g | 9 g |
| Potato Chickpea and Chorizo Youfoodz | 320 | 12.2 g | 25.8 g | 17.7 g |
| Black Beans Verde Valle | 320 | 20 g | 60 g | 1 g |
| Hummus getrocknete Tomate Deli Genuss | 320 | 5.5 g | 8.8 g | 29 g |
| Chick Peas Great Value | 320 | 16 g | 56 g | 6 g |
| Lentilles rouge Altunsa | 320 | 24 g | 49 g | 1 g |
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| Lentilles corail Bio Pays | 320 | 24 g | 50.4 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Australian Chick Peas?
100 g of Australian Chick Peas has 320 kcal. Serving, 1 portion, 100 g (100 g): about 320 kcal.
Is Australian Chick Peas high in protein?
Australian Chick Peas contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 20.5 g in serving, 1 portion, 100 g (100 g). About 22% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).
How many carbs are in Australian Chick Peas?
Australian Chick Peas has 60.7 g of total carbohydrates per 100 g, including 16 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Australian Chick Peas?
Australian Chick Peas contains 6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Australian Chick Peas?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 8, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310061125002. License: ODbL 1.0 (Open Food Facts). Source record dated December 8, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.