Auchan

Packaged product Dairy and Eggs Bio+

Auchan contains 66 kcal per 100 g. A serving, 125 g, 125 g (125 g) provides about 83 kcal.

Roughly 48% of its calories come from fat, with 31% from carbohydrates and 21% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 91 kcal per 100 g across 762 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Auchan by Bio+, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
3.4 gprotein
5 gcarbohydrates
3.5 gfat
83kcal in serving, 125 g, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 3.5 g 4%
Saturated fat L 2.3 g 11%
Sodium L 48 mg 2%
Total carbohydrates L 5 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 31%Fat: 48%66kcal / 100 g
  • Protein 21%
  • Carbohydrates 31%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gbelow the median for dairy and eggs (median 3.5 g)
  • Fiber0.5 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars4.8 gbelow the median for dairy and eggs (median 11 g)
  • Fat3.5 gabove the median for dairy and eggs (median 3.4 g)
  • Saturated fat2.3 gabove the median for dairy and eggs (median 2.2 g)
  • Sodium48 mgabove the median for dairy and eggs (median 42.5 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bio+
Barcode
3596710309672
Quantity
0.5 kg
Label serving
125 g (125 g)
Category
Whole milk yogurts
Packaging
Plastic,pot,fresh,Seal
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT entier*, poudre de LAIT écrémé* , ferments LACTIQUES. *issu de l'agriculture biologique. Elaboré à partir de lait origine France

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Yaourt brassé nature bio, au lait entier de vache Monoprix 66 3.3 g 5.1 g 3.6 g
Yogurt bianco Latteria sociale di Chiuro 66 3.8 g 4.3 g 3.9 g
Yaourt bio nature Yogourmand 66 3.5 g 5 g 3.5 g
Alpiyò yogurt intero naturale biologico Latteria sociale di Chiuro 66 3.8 g 4.3 g 3.9 g
Yogurt intero da latte di Alta qualità bianco Arborea 66 3.7 g 4.3 g 3.8 g
Yaourt ferme nature entier Biocoop 66 3.5 g 5 g 3.5 g
Yogurt intero bianco Primia 66 3.8 g 4.3 g 3.9 g
Yaourt brassé nature U 66 3.9 g 4.6 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Auchan?

100 g of Auchan has 66 kcal. Serving, 125 g, 125 g (125 g): about 83 kcal.

How much protein is in Auchan?

Auchan contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 4.3 g in serving, 125 g, 125 g (125 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.5 g).

How many carbs are in Auchan?

Auchan has 5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Auchan?

Auchan contains 3.5 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Auchan?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710309672. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.