Asparagus Spears

Packaged product Beverages Reese

Asparagus Spears contains 14 kcal per 100 g. A serving, 0.333 can, 141 g (141 g) provides about 20 kcal.

Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (18 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

14kcal per 100 g
1.4 gprotein
2.8 gcarbohydrates
0 gfat
20kcal in serving, 0.333 can, 141 g (141 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 14 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 284 mg 12%
Total carbohydrates L 2.8 g 1%
Dietary fiber L 0.7 g 3%
Total sugars L 0 g
Protein L 1.4 g 3%
Vitamin A L 0 µg0%
Vitamin C L 4.3 mg5%
Calcium L 28 mg2%
Iron L 0.77 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 67%14kcal / 100 g
  • Protein 33%
  • Carbohydrates 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C5%Iron4%Calcium2%Vitamin A0%

Nutritional insights

  • Protein1.4 gin the lowest quarter of beverages (median 1.9 g)
  • Fiber0.7 gin the lowest quarter of beverages (median 1.5 g)
  • Sugars0 gin the lowest quarter of beverages (median 1.2 g)
  • Fat0 gin the lowest quarter of beverages (median 0.14 g)
  • Protein per 100 kcal10.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 14 kcal14 kcal
Protein 1.4 g1.4 g
Carbohydrates 2.8 g2.8 g
Fat 0 g0 g
Fiber 0.7 g0.7 g
Sugars 0 g0 g
Sodium 284 mg284 mg

Product details

Brand
Reese
Barcode
0070670005537
Label serving
0.333 CAN (141 g)
Category
Asparagus
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Asparagus, water, salt, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Espárragos Gvtarra 14 1.3 g 1.8 g 0 g
Espárrago do navarra 6/10 Carrefour 14 1.3 g 1.8 g 0 g
Espárrago d.o navarra 6/10 Carrefour 14 1.3 g 1.8 g 0 g
Espárragos Bonpreu 14 0.8 g 1.9 g 0.5 g
Asperges Delhaize 14 1.2 g 1.7 g 0.5 g
Asperges La Delicieuse 14 1 g 0 g 0 g
Asparagus Spears Reese 14 0.91 g 2.7 g 0 g
Stangen Spargel Rewe Zentral AG 14 1.8 g 1.2 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Asparagus Spears?

100 g of Asparagus Spears has 14 kcal. Serving, 0.333 can, 141 g (141 g): about 20 kcal.

How much protein is in Asparagus Spears?

Asparagus Spears contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.333 can, 141 g (141 g). About 33% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 1.9 g).

How many carbs are in Asparagus Spears?

Asparagus Spears has 2.8 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0 g of sugars.

How much fat is in Asparagus Spears?

Asparagus Spears contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Asparagus Spears?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2041964. License: CC0 1.0 (U.S. public domain). Source record dated May 25, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0070670005537. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.