Asian Fusion Salad Kit

Packaged product Vegetables Up Vertical

Asian Fusion Salad Kit contains 222 kcal per 100 g. A serving, 2 tasses, 100 g (100 g) provides about 222 kcal.

Roughly 64% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

222kcal per 100 g
3 gprotein
17 gcarbohydrates
16 gfat
222kcal in serving, 2 tasses, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 16 g 21%
Saturated fat L 2 g 10%
Trans fat L 0.2 g
Cholesterol L 0 mg 0%
Sodium L 520 mg 23%
Total carbohydrates L 17 g 6%
Dietary fiber L 2 g 7%
Total sugars L 9 g
Protein L 3 g 6%
Calcium L 40 mg3%
Iron L 1 mg6%
Potassium L 175 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 30%Fat: 64%222kcal / 100 g
  • Protein 5%
  • Carbohydrates 30%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium4%Calcium3%

Nutritional insights

  • Protein3 gabove the median for vegetables (median 2.6 g)
  • Sugars9 gin the top quarter of vegetables (median 2.1 g)
  • Fat16 gin the top quarter of vegetables (median 5.7 g)
  • Saturated fat2 gabove the median for vegetables (median 1.2 g)
  • Sodium520 mgabove the median for vegetables (median 339 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Up Vertical
Barcode
0066022009346
Label serving
2 tasses (100 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0066022009346. License: ODbL 1.0 (Open Food Facts). Source record dated April 30, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Asian Fusion Salad Kit?

100 g of Asian Fusion Salad Kit has 222 kcal. Serving, 2 tasses, 100 g (100 g): about 222 kcal.

How much protein is in Asian Fusion Salad Kit?

Asian Fusion Salad Kit contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 2 tasses, 100 g (100 g). About 5% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.6 g).

How many carbs are in Asian Fusion Salad Kit?

Asian Fusion Salad Kit has 17 g of total carbohydrates per 100 g, including 2 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Asian Fusion Salad Kit?

Asian Fusion Salad Kit contains 16 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Asian Fusion Salad Kit?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.