Asian Chicken Wrap

Packaged product Poultry Balanced Foods

Asian Chicken Wrap contains 148 kcal per 100 g. A serving, 1 serving, 358 g (358 g) provides about 530 kcal.

Roughly 44% of its calories come from carbohydrates, with 32% from protein and 24% from fat (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

148kcal per 100 g
11.7 gprotein
15.9 gcarbohydrates
3.9 gfat
530kcal in serving, 1 serving, 358 g (358 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 3.9 g 5%
Saturated fat L 0.98 g 5%
Cholesterol L 25.1 mg 8%
Sodium L 461 mg 20%
Total carbohydrates L 15.9 g 6%
Dietary fiber L 1.1 g 4%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 11.7 g 23%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 8.4 mg0.6%
Iron L 0.3 mg2%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 132 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 44%Fat: 24%148kcal / 100 g
  • Protein 32%
  • Carbohydrates 44%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3%Iron2%Calcium0.6%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%

Nutritional insights

  • Protein11.7 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber1.1 gabove the median for poultry (median 0.25 g)
  • Sugars2 gabove the median for poultry (median 0.89 g)
  • Fat3.9 gbelow the median for poultry (median 4.5 g)
  • Saturated fat0.98 gbelow the median for poultry (median 1.2 g)
  • Sodium461 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Balanced Foods
Barcode
9912345678916
Label serving
1 serving (358 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9912345678916. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Asian Chicken Wrap?

100 g of Asian Chicken Wrap has 148 kcal. Serving, 1 serving, 358 g (358 g): about 530 kcal.

Is Asian Chicken Wrap high in protein?

Asian Chicken Wrap contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 42 g in serving, 1 serving, 358 g (358 g). About 32% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Asian Chicken Wrap?

Asian Chicken Wrap has 15.9 g of total carbohydrates per 100 g, including 1.1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Asian Chicken Wrap?

Asian Chicken Wrap contains 3.9 g of fat per 100 g, of which 0.98 g is saturated (5% of the Daily Value).

How much sodium is in Asian Chicken Wrap?

100 g contains 461 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.