Apple Turnover

Packaged product Bread and Baked Goods Au Pain Doré

Apple Turnover contains 333 kcal per 100 g. A serving, 1 piece, 93 g (93 g) provides about 310 kcal.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

333kcal per 100 g
4.3 gprotein
40.9 gcarbohydrates
16.1 gfat
310kcal in serving, 1 piece, 93 g (93 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 16.1 g 21%
Saturated fat L 10.8 g 54%
Trans fat L 0.32 g
Cholesterol L 48.4 mg 16%
Sodium L 290 mg 13%
Total carbohydrates L 40.9 g 15%
Dietary fiber L 2.2 g 8%
Total sugars L 15.1 g
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 45%333kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber2.2 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars15.1 gin the top quarter of bread and baked goods (median 4 g)
  • Fat16.1 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat10.8 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium290 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Au Pain Doré
Barcode
2088325006998
Label serving
1 piece (93 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2088325006998. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Apple Turnover?

100 g of Apple Turnover has 333 kcal. Serving, 1 piece, 93 g (93 g): about 310 kcal.

How much protein is in Apple Turnover?

Apple Turnover contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 1 piece, 93 g (93 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Apple Turnover?

Apple Turnover has 40.9 g of total carbohydrates per 100 g, including 2.2 g of fiber and 15.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Turnover?

Apple Turnover contains 16.1 g of fat per 100 g, of which 10.8 g is saturated (54% of the Daily Value).

How much sodium is in Apple Turnover?

100 g contains 290 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.