Apple pie
Packaged product Sweets and Desserts Marie Callender's
Apple pie contains 239 kcal per 100 g. A serving, 0.5 pie, 142 g (142 g) provides about 339 kcal.
Roughly 55% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (256 kcal per 100 g).
100 g provides 49% of the Daily Value for Vitamin C, 18% of the Daily Value for Folate (B9) and 13% of the Daily Value for Thiamin (B1).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 11.3 g | 14% |
| Saturated fat L | 4.2 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 211 mg | 9% |
| Total carbohydrates L | 33.1 g | 12% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 12 g | |
| Protein L | 2.1 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 44.4 mg | 49% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.16 mg | 13% |
| Riboflavin (B2) L | 0.096 mg | 7% |
| Folate (B9) L | 70.4 µg | 18% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 70 mg | 1% |
| Manganese L | 0.14 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gbelow the median for sweets and desserts (median 2.6 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 1.6 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 19 g)
- Fat11.3 gabove the median for sweets and desserts (median 10.3 g)
- Saturated fat4.2 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium211 mgin the top quarter of sweets and desserts (median 128 mg)
- Protein per 100 kcal0.88 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.1 g |
|---|---|
| Polyunsaturated fat L | 4.2 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 239 kcal | 239 kcal |
| Protein | 2.1 g | 2.1 g |
| Carbohydrates | 33.1 g | 33.1 g |
| Fat | 11.3 g | 11.3 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 12 g | 12 g |
| Sodium | 211 mg | 211 mg |
Product details
- Brand
- Marie Callender's
- Barcode
- 0021131509019
- Label serving
- 0.5 pie (142 g)
- Category
- Apple pies
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apple juice (water, apple juice concentrate), apples, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil and hydrogenated soybean oil, sugar, water, modified corn starch, contains less than 2% of the following: acetylated monoglycerides, salt, ascorbic acid and citric acid (to promote color retention), modified whey, ground cinnamon, salt, methylcellulose, caramel color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleWheat flourSugarSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte tatin aux pommes Bonne Maman | 239 | 1.3 g | 36 g | 9.5 g |
| 4 tartelettes aux pommes Saveurs Gastronomie | 239 | 2.5 g | 30 g | 12 g |
| Tartelettes aux pommes Bonne Maman | 239 | 1.3 g | 36 g | 9.5 g |
| Tarte Pomme 6 Parts Casino | 239 | 3.1 g | 43 g | 5.3 g |
| 2 Tartelettes fines aux pommes Toupargel | 240 | 3 g | 34 g | 9.7 g |
| Tarte Pommes Brioche Pasquier | 240 | 2.8 g | 37 g | 9.4 g |
| Tarte aux pommes Thiriet | 240 | 2.9 g | 41 g | 6.8 g |
| Apple Lattice Pie The Bakery | 238 | 2.3 g | 32.3 g | 12.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple pie?
100 g of Apple pie has 239 kcal. Serving, 0.5 pie, 142 g (142 g): about 339 kcal.
How much protein is in Apple pie?
Apple pie contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 3 g in serving, 0.5 pie, 142 g (142 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 2.6 g).
How many carbs are in Apple pie?
Apple pie has 33.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 12 g of sugars.
How much fat is in Apple pie?
Apple pie contains 11.3 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
What vitamins and minerals does Apple pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (49% DV), Folate (B9) (18% DV) and Thiamin (B1) (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Apple pie?
100 g contains 211 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 20, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2777173. License: CC0 1.0 (U.S. public domain). Source record dated March 22, 2024. Imported November 6, 2026.
- Open Food Facts, record 0021131509019. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.