Bakery Fresh Goodness, Apple Pie
Packaged product Sweets and Desserts BAKERY FRESH GOODNESS
Bakery Fresh Goodness, Apple Pie contains 264 kcal per 100 g. A serving, 106 g (106 g) provides about 280 kcal.
Roughly 55% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 2,630 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 4.3 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 274 mg | 12% |
| Total carbohydrates L | 40.6 g | 15% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 3.8 g | |
| Protein L | 1.9 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.34 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the lowest quarter of sweets and desserts (median 3.8 g)
- Fiber0.9 gbelow the median for sweets and desserts (median 1.2 g)
- Sugars3.8 gin the lowest quarter of sweets and desserts (median 31.2 g)
- Fat14.2 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat4.3 gin the lowest quarter of sweets and desserts (median 7 g)
- Sodium274 mgbelow the median for sweets and desserts (median 286 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.8 g |
|---|---|
| Polyunsaturated fat L | 6.6 g |
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 153 kcal | 264 kcal |
| Protein | 1.8 g | 1.9 g |
| Carbohydrates | 38.3 g | 40.6 g |
| Fat | 13.3 g | 14.2 g |
| Fiber | 0.85 g | 0.9 g |
| Sugars | 3.6 g | 3.8 g |
| Sodium | 258 mg | 274 mg |
Product details
- Brand
- BAKERY FRESH GOODNESS
- Barcode
- 0011110262615
- Label serving
- 0.17 PIE
- Category
- cakes-cupcakes-snack-cakes
Ingredients
APPLES, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN OIL AND COTTONSEED OILS, MALTITOL, MODIFIED WAXY CORN STARCH, MALTITOL SYRUP. CONTAINS LESS THAN 2% OF: SALT, NUTMEG, CINNAMON, SORBIC ACID AND POTASSIUM SORBATE (PRESERVATIVE), L-CYSTEINE, SUCRALOSE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleCinnamonWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin Pie, Pumpkin SCHNUCKS | 264 | 4.8 g | 37.6 g | 10.4 g |
| Pumpkin Pie Sundae, Pumpkin Pie BAKE SHOPPE | 264 | 4 g | 37.4 g | 11.4 g |
| Pumpkin Pie, Pumpkin ARCHER FARMS | 264 | 4.8 g | 37.6 g | 10.4 g |
| Apple No Sugar Added Pie, Apple HARRIS TEETER | 264 | 1.9 g | 40.6 g | 14.2 g |
| Pumpkin Chiffon Creme Pie, Pumpkin Chiffon Creme FRESHNESS GUARANTEED | 265 | 1.5 g | 34.6 g | 14 g |
| Pumpkin Chiffon With Caramel Drizzle Pie, Pumpkin Chiffon With Caramel Drizzle MEIJER | 265 | 1.5 g | 34.6 g | 14 g |
| Cheesecake, Cheese BAKERY FRESH | 265 | 6.2 g | 23 g | 21.2 g |
| Pumpkin Pie, Pumpkin FRESHNESS GUARANTEED | 265 | 3.5 g | 39.8 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bakery Fresh Goodness, Apple Pie?
100 g of Bakery Fresh Goodness, Apple Pie has 264 kcal. Serving, 106 g (106 g): about 280 kcal.
How much protein is in Bakery Fresh Goodness, Apple Pie?
Bakery Fresh Goodness, Apple Pie contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 106 g (106 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.8 g).
How many carbs are in Bakery Fresh Goodness, Apple Pie?
Bakery Fresh Goodness, Apple Pie has 40.6 g of total carbohydrates per 100 g, including 0.9 g of fiber and 3.8 g of sugars.
How much fat is in Bakery Fresh Goodness, Apple Pie?
Bakery Fresh Goodness, Apple Pie contains 14.2 g of fat per 100 g, of which 4.3 g is saturated (21% of the Daily Value).
How much sodium is in Bakery Fresh Goodness, Apple Pie?
100 g contains 274 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 25, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110262615. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2036619. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
Last updated: . Source description: "BAKERY FRESH GOODNESS, APPLE PIE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.