Apple & Blackcurrant Fruit & Seed Balls

Packaged product Nuts and Seeds Good4U

Apple & Blackcurrant Fruit & Seed Balls contains 370 kcal per 100 g. A serving, 20 g (20 g) provides about 74 kcal.

Roughly 58% of its calories come from carbohydrates, with 33% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 442 kcal per 100 g across 9,921 products.

100 g provides 65% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

370kcal per 100 g
8 gprotein
50 gcarbohydrates
12.5 gfat
74kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 12.5 g 16%
Saturated fat L 1.5 g 8%
Sodium L 40 mg 2%
Total carbohydrates L 50 g 18%
Dietary fiber L 11 g 39%
Total sugars L 47 g
Protein L 8 g 16%
Calcium L 850 mg65%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 58%Fat: 33%370kcal / 100 g
  • Protein 9%
  • Carbohydrates 58%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium65%

Nutritional insights

  • Protein8 gbelow the median for nuts and seeds (median 10 g)
  • Fiber11 gin the top quarter of nuts and seeds (median 6 g)
  • Sugars47 gin the top quarter of nuts and seeds (median 7.1 g)
  • Fat12.5 gbelow the median for nuts and seeds (median 23.3 g)
  • Saturated fat1.5 gin the lowest quarter of nuts and seeds (median 5.3 g)
  • Sodium40 mgbelow the median for nuts and seeds (median 120 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Good4U
Barcode
5060087943312
Label serving
20 g
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple & Blackcurrant Fruit & Seed Balls?

100 g of Apple & Blackcurrant Fruit & Seed Balls has 370 kcal. Serving, 20 g (20 g): about 74 kcal.

How much protein is in Apple & Blackcurrant Fruit & Seed Balls?

Apple & Blackcurrant Fruit & Seed Balls contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 1.6 g in serving, 20 g (20 g). About 9% of its calories come from protein. Compared with other nuts and seeds, that is below the median (median 10 g).

How many carbs are in Apple & Blackcurrant Fruit & Seed Balls?

Apple & Blackcurrant Fruit & Seed Balls has 50 g of total carbohydrates per 100 g, including 11 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple & Blackcurrant Fruit & Seed Balls?

Apple & Blackcurrant Fruit & Seed Balls contains 12.5 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Apple & Blackcurrant Fruit & Seed Balls contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (65% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple & Blackcurrant Fruit & Seed Balls?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060087943312. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.