Apple & Ber Softcorn

Packaged product Snacks Little Bellies

Apple & Ber Softcorn contains 438 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 492 kcal per 100 g across 23 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple & Ber Softcorn by Little Bellies, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
12.5 gprotein
62.5 gcarbohydrates
12.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 12.5 g 16%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 62.5 g 23%
Dietary fiber not reported
Total sugars L 12.5 g
Protein L 12.5 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 61%Fat: 27%438kcal / 100 g
  • Protein 12%
  • Carbohydrates 61%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.5 gin the top quarter of snacks (median 6.3 g)
  • Sugars12.5 gin the top quarter of snacks (median 2.5 g)
  • Fat12.5 gin the lowest quarter of snacks (median 20 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 2.1 g)
  • Sodium0 mgin the lowest quarter of snacks (median 524 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Little Bellies
Barcode
0810024400041
Category
Corn snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic Degerminated Yellow Corn Meal, Organic High Oleic Sunflower Oil, Organic Apple Powder (4%),Organic Banana Powder (4%), Organic Strawberry Powder (2%), Organic Raspberry Powder (2%), Organic Rosemary Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilAppleBanana

Similar products

FoodCaloriesProteinCarbsFat
BAKED Scoops! Tortilla Chips Tostitos 444 8.1 g 76.6 g 10.1 g
Eatz. Mighty Yeast Mix Snackrite 431 15.6 g 54.2 g 15.1 g
Love Ducks Love Child Organics 429 7.1 g 71.4 g 14.3 g
BBQ Delicious Crunchy Corn LOVE CORN 450 5 g 70 g 15 g
Organic corn snacks with mango and banana Salvest 457 5.8 g 71 g 16 g
ขนมข้าวโพดอบกรอบรูปดาว รสช็อกโกแลต - 15 กรัม Bigga 467 6.7 g 73.3 g 20 g
Love Corn Cheddar Love Corn 473 8.2 g 74.8 g 15.3 g
Pick-Me Sticks Little Bellies 391 6.3 g 62.5 g 15.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple & Ber Softcorn?

100 g of Apple & Ber Softcorn has 438 kcal.

Is Apple & Ber Softcorn high in protein?

Apple & Ber Softcorn contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6.3 g).

How many carbs are in Apple & Ber Softcorn?

Apple & Ber Softcorn has 62.5 g of total carbohydrates per 100 g, including 12.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple & Ber Softcorn?

Apple & Ber Softcorn contains 12.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Apple & Ber Softcorn?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 13, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810024400041. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.