Amoroso's bread&rolls

Packaged product Bread and Baked Goods Amoroso’s

Amoroso's bread&rolls contains 267 kcal per 100 g. A serving, 1 roll, 58 g (58 g) provides about 155 kcal.

Roughly 77% of its calories come from carbohydrates, with 15% from protein and 8% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 26% of the Daily Value for calcium, 25% of the Daily Value for iron and 22% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Amoroso's bread&rolls by Amoroso’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
10 gprotein
51.7 gcarbohydrates
2.5 gfat
155kcal in serving, 1 roll, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.83 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 633 mg 28%
Total carbohydrates L 51.7 g 19%
Dietary fiber L 3.3 g 12%
Total sugars L 3.3 g
Added sugars L 1.2 g 2%
Protein L 10 g 20%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.28 mg22%
Niacin (B3) L 3.3 mg21%
Calcium L 333 mg26%
Iron L 4.5 mg25%
Potassium L 94.8 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 77%Fat: 8%267kcal / 100 g
  • Protein 15%
  • Carbohydrates 77%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium26%Iron25%Riboflavin (B2)22%Niacin (B3)21%Potassium2%Vitamin C0%Vitamin D0%Thiamin (B1)0%

Nutritional insights

  • Protein10 gabove the median for bread and baked goods (median 8.9 g)
  • Sugars3.3 gabove the median for bread and baked goods (median 3.1 g)
  • Fat2.5 gbelow the median for bread and baked goods (median 3.6 g)
  • Saturated fat0.83 gabove the median for bread and baked goods (median 0.4 g)
  • Sodium633 mgin the top quarter of bread and baked goods (median 467 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 276 kcal267 kcal
Protein 10.3 g10 g
Carbohydrates 53.4 g51.7 g
Fat 2.6 g2.5 g
Fiber 3.4 g3.3 g
Sugars 3.4 g3.3 g
Sodium 638 mg633 mg

Product details

Brand
Amoroso’s
Barcode
0072465908511
Quantity
16 oz
Label serving
1 roll (58 g)
Category
Breads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of each of the following: salt, yeast, soybean oil, sugar, calcium sulfate, dextrose, wheat starch, mono - and diglycerides, calcium stearoyl lactylate [csl], sorbic acid, hydrogenated soybean oil, citric acid, malt powder (dried corn syrup, barley malt extract), diacetyl tartaric acid esters of mono-diglycerides (datem), wheat flour, ascorbic acid (vitamin c), potassium iodate, ethoxylated mono - and diglycerides, enzymes, preservatives (calcium propionate, propionic acid, phosphoric acid), vital wheat gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastSugarSalt

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FoodCaloriesProteinCarbsFat
Light Rye Sliced Wide Pan Bread Private Selection 267 8.9 g 51.1 g 2.2 g
Brown floury baps Lidl 267 10.1 g 46.9 g 3 g
Wheat Sub Rolls The Bakery 267 8.9 g 51.1 g 3.3 g
mondo natura, pane di semola di grano duro con olio extravergine di oliva Mondo Natura 267 9.1 g 47.9 g 3.6 g
Pane morbido con farina intégrale Il Viaggiator Goloso 267 11 g 40 g 5.5 g
Sourdough Bread Pioneer 267 8.9 g 55.6 g 1.4 g
Welsh Batch Baked White Loaf Jones’ Village Bakery 267 7.9 g 53.8 g 1.6 g
Dinkel Roggen Sandwich Kornmark 267 10.2 g 41 g 5.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Amoroso's bread&rolls?

100 g of Amoroso's bread&rolls has 267 kcal. Serving, 1 roll, 58 g (58 g): about 155 kcal.

Is Amoroso's bread&rolls high in protein?

Amoroso's bread&rolls contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 5.8 g in serving, 1 roll, 58 g (58 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.9 g).

How many carbs are in Amoroso's bread&rolls?

Amoroso's bread&rolls has 51.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 3.3 g of sugars.

How much fat is in Amoroso's bread&rolls?

Amoroso's bread&rolls contains 2.5 g of fat per 100 g, of which 0.83 g is saturated (4% of the Daily Value).

What vitamins and minerals does Amoroso's bread&rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (26% DV), iron (25% DV), Riboflavin (B2) (22% DV) and Niacin (B3) (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Amoroso's bread&rolls?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1966665. License: CC0 1.0 (U.S. public domain). Source record dated May 15, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0072465908511. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.