Aloha

Packaged product Other Foods aloha

Aloha contains 48 kcal per 100 g. A serving, 1 portion, 355 ml (355 g) provides about 170 kcal.

Roughly 47% of its calories come from protein, with 27% from fat and 26% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aloha by aloha, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
5.6 gprotein
3.1 gcarbohydrates
1.4 gfat
170kcal in serving, 1 portion, 355 ml (355 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47.9 kcal
Total fat L 1.4 g 2%
Saturated fat L 0.99 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 73.2 mg 3%
Total carbohydrates L 3.1 g 1%
Dietary fiber L 0.85 g 3%
Total sugars L 1.4 g
Added sugars L 1.1 g 2%
Protein L 5.6 g 11%
Potassium L 53.2 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47%Carbohydrates: 26%Fat: 27%48kcal / 100 g
  • Protein 47%
  • Carbohydrates 26%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium1%

Nutritional insights

  • Protein5.6 gbelow the median for other foods (median 6.9 g)
  • Fiber0.85 gbelow the median for other foods (median 1.8 g)
  • Sugars1.4 gbelow the median for other foods (median 3.5 g)
  • Fat1.4 gbelow the median for other foods (median 6.4 g)
  • Saturated fat0.99 gbelow the median for other foods (median 1.9 g)
  • Sodium73.2 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
aloha
Barcode
0842096112416
Label serving
1 portion (355 ml)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fair trade coconut milk (water, fair trade coconut cream), protein blend (pea protein, brown rice protein), fair trade coconut sugar, blue agave inulin, coconut water, natural flavor, vanilla extract, potassium citrate, sunflower lecithin, gellan gum, monk fruit extract, medium chain triglycerides (MCT) from coconut oil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCoconut oil

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Oikos Protein Shake Oikos 48 8.5 g 2.3 g 0.99 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aloha?

100 g of Aloha has 48 kcal. Serving, 1 portion, 355 ml (355 g): about 170 kcal.

How much protein is in Aloha?

Aloha contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 20 g in serving, 1 portion, 355 ml (355 g). About 47% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Aloha?

Aloha has 3.1 g of total carbohydrates per 100 g, including 0.85 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aloha?

Aloha contains 1.4 g of fat per 100 g, of which 0.99 g is saturated (5% of the Daily Value).

How much sodium is in Aloha?

100 g contains 73.2 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 9, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0842096112416. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.