Almondmilk Yogurt Alternative
Packaged product Dairy and Eggs Silk
Almondmilk Yogurt Alternative contains 127 kcal per 100 g. A serving, 1 container, 150g (150 g) provides about 190 kcal.
Roughly 51% of its calories come from fat, with 39% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 96 kcal per 100 g across 10 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 0.67 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 53.3 mg | 2% |
| Total carbohydrates L | 12.7 g | 5% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 10 g | |
| Added sugars L | 10 g | 20% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 39%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gabove the median for dairy and eggs (median 2.8 g)
- Sugars10 gin the top quarter of dairy and eggs (median 6.5 g)
- Fat7.3 gin the top quarter of dairy and eggs (median 4.6 g)
- Saturated fat0.67 gabove the median for dairy and eggs (median 0.63 g)
- Sodium53.3 mgabove the median for dairy and eggs (median 48.7 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Silk
- Barcode
- 0223248003972
- Quantity
- 5.3 OZ (150g)
- Label serving
- 1 Container (150g)
- Category
- Refrigerated non-dairy yogurts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ALMONDMILK (WATER, ALMONDS), CANE SUGAR, WATER, PECTIN, NATURAL FAVORS, CALCIUM CITRATE, CALCIUM PHOSPHATE, CITRIC ACID, VANILLA BEAN SPECKS, LIVE AND ACTIVE CULTURES, VITAMIN D2. _CONTAINS ALMOND_
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dairy Free Suckies Mango The Collective | 124 | 0.78 g | 17.1 g | 5.8 g |
| Dairy free golden mango yoghurt The Collective | 109 | 0.9 g | 18 g | 3.5 g |
| Passion Fruit Organic Cultured Coconut cocojune | 167 | 0.88 g | 7 g | 14.9 g |
| Hi, protein! Cherry Valio | 83 | 4.7 g | 12 g | 1.6 g |
| Organic Creamy Cashew Cultured Yogurt Alternative Plain Unsweetened Trader Joe's | 82 | 2.3 g | 6.4 g | 5.8 g |
| Lemon Soygurt planti | 76 | 4 g | 9.3 g | 2 g |
| Jahodové sójové jogurty pro děti alpro | 63 | 3.6 g | 7 g | 2 g |
| Skyr Natur MinusL | 62 | 11 g | 4 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0223248003972. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.