All Vegetable Shortening

Packaged product Vegetables Great Value

All Vegetable Shortening contains 917 kcal per 100 g.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

All Vegetable Shortening by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
917kcal per 100 g
0 gprotein
0 gcarbohydrates
100 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 917 kcal
Total fat L 100 g 128%
Saturated fat L 25 g 125%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%917kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of vegetables (median 2.5 g)
  • Fiber0 gin the lowest quarter of vegetables (median 2 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat100 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat25 gin the top quarter of vegetables (median 1.1 g)
  • Sodium0 mgin the lowest quarter of vegetables (median 338 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L20.8 g
Polyunsaturated fat L50 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 917 kcal917 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 100 g100 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Great Value
Barcode
0078742372440
Label serving
12 g (1 Tbsp)
Category
Vegetables
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soybean oil, hydrogenated palm oil, palm oil, mono and diglycerides, tbhq and citric acid added to help protect flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oil

Similar products

FoodCaloriesProteinCarbsFat
Pure Vegetable Shortening White Rose 917 0 g 0 g 100 g
All-Purpose Vegetable Shortening Spartan 917 0 g 0 g 100 g
All-Vegetable Shortening Hill Country Fare 917 0 g 0 g 100 g
Vegetable Shortening Harris-Teeter Inc. 917 0 g 0 g 100 g
All Purpose Vegetable Shortening Hy-Vee 917 0 g 0 g 100 g
All-Vegetable Shortening Stick Crisco 917 0 g 0 g 100 g
Vegetable Shortening Winco Foods 917 0 g 0 g 100 g
All-Vegetable Shortening Food Club 923 0 g 0 g 100 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Vegetable Shortening?

100 g of All Vegetable Shortening has 917 kcal.

How much protein is in All Vegetable Shortening?

All Vegetable Shortening contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).

How many carbs are in All Vegetable Shortening?

All Vegetable Shortening has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in All Vegetable Shortening?

All Vegetable Shortening contains 100 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

How much sodium is in All Vegetable Shortening?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 11, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078742372440. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2022. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2550191. License: CC0 1.0 (U.S. public domain). Source record dated March 7, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.