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All-purpose breading fry mix

Packaged product Spices, Herbs and Condiments Mccormick

All-purpose breading fry mix contains 324 kcal per 100 g. A serving, 1/4 cup, 34 g (34 g) provides about 110 kcal.

Roughly 85% of its calories come from carbohydrates, with 11% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

324kcal per 100 g
8.8 gprotein
70.6 gcarbohydrates
1.5 gfat
110kcal in serving, 1/4 cup, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 1.5 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 2,350 mg 102%
Total carbohydrates L 70.6 g 26%
Dietary fiber L 0 g 0%
Total sugars L 2.9 g
Protein L 8.8 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 2.1 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 85%Fat: 4%324kcal / 100 g
  • Protein 11%
  • Carbohydrates 85%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein8.8 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sugars2.9 gabove the median for spices, herbs and condiments (median 0.56 g)
  • Fat1.5 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sodium2,350 mgbelow the median for spices, herbs and condiments (median 6,890 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 324 kcal324 kcal
Protein 8.8 g8.8 g
Carbohydrates 70.6 g70.6 g
Fat 1.5 g1.5 g
Fiber 0 g0 g
Sugars 2.9 g2.9 g
Sodium 2,353 mg2,350 mg

Product details

Brand
Mccormick
Barcode
0041234301112
Label serving
1/4 cup (34 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, and folic acid), salt, dextrose, soybean oil, leavening (sodium acid pyrophosphate and sodium bicarbonate), extractives of paprika, and natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2034863. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0041234301112. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in All-purpose breading fry mix?

100 g of All-purpose breading fry mix has 324 kcal. Serving, 1/4 cup, 34 g (34 g): about 110 kcal.

How much protein is in All-purpose breading fry mix?

All-purpose breading fry mix contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 1/4 cup, 34 g (34 g). About 11% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 0 g).

How many carbs are in All-purpose breading fry mix?

All-purpose breading fry mix has 70.6 g of total carbohydrates per 100 g, including 0 g of fiber and 2.9 g of sugars.

How much fat is in All-purpose breading fry mix?

All-purpose breading fry mix contains 1.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does All-purpose breading fry mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in All-purpose breading fry mix?

100 g contains 2,350 mg of sodium, 102% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.