All-Purpose Baking Mix

Packaged product Other Foods KING ARTHUR

All-Purpose Baking Mix contains 300 kcal per 100 g. A serving, 0.333 cup, 40 g (40 g) provides about 120 kcal.

Roughly 82% of its calories come from carbohydrates, with 15% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 93% of the Daily Value for manganese, 31% of the Daily Value for calcium and 30% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

All-Purpose Baking Mix by KING ARTHUR, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
12.5 gprotein
67.5 gcarbohydrates
1.3 gfat
120kcal in serving, 0.333 cup, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 1.3 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 875 mg 38%
Total carbohydrates L 67.5 g 25%
Dietary fiber L 15 g 54%
Total sugars L 5 g
Added sugars L 5 g 10%
Protein L 12.5 g 25%
Vitamin A L 0 µg0%
Vitamin C L 0.24 mg0.3%
Vitamin D L 0 µg0%
Vitamin E L 0.77 mg5%
Thiamin (B1) L 0.25 mg21%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.049 mg0.3%
Pantothenic acid (B5) L 0.47 mg9%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 25.1 µg6%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 405 mg31%
Iron L 2.5 mg14%
Magnesium L 74.4 mg18%
Phosphorus L 267 mg21%
Potassium L 205 mg4%
Zinc L 1.9 mg17%
Copper L 0.27 mg30%
Manganese L 2.1 mg93%
Selenium L 9.9 µg18%
Iodine L 16.9 µg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 82%Fat: 3%300kcal / 100 g
  • Protein 15%
  • Carbohydrates 82%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese93%Calcium31%Copper30%Phosphorus21%Thiamin (B1)21%Selenium18%Magnesium18%Zinc17%Iron14%Iodine11%

Nutritional insights

  • Protein12.5 gabove the median for other foods (median 6.9 g)
  • Fiber15 gin the top quarter of other foods (median 1.8 g)
  • Sugars5 gabove the median for other foods (median 3.5 g)
  • Fat1.3 gbelow the median for other foods (median 6.4 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium875 mgin the top quarter of other foods (median 236 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
  • Water12.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L4.9 µg
Other components (2)
Water L12.2 g
Alcohol L0 g

Product details

Brand
KING ARTHUR
Barcode
0071012000647
Label serving
0.333 cup (40 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

unbleached wheat flour, sugar, baking powder (baking soda, calcium acid pyrophosphate, monocalcium phosphate anhydrous), sea salt. contains: wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All-Purpose Baking Mix?

100 g of All-Purpose Baking Mix has 300 kcal. Serving, 0.333 cup, 40 g (40 g): about 120 kcal.

Is All-Purpose Baking Mix high in protein?

All-Purpose Baking Mix contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 5 g in serving, 0.333 cup, 40 g (40 g). About 15% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).

How many carbs are in All-Purpose Baking Mix?

All-Purpose Baking Mix has 67.5 g of total carbohydrates per 100 g, including 15 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in All-Purpose Baking Mix?

All-Purpose Baking Mix contains 1.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does All-Purpose Baking Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (93% DV), calcium (31% DV), copper (30% DV), phosphorus (21% DV) and Thiamin (B1) (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in All-Purpose Baking Mix?

100 g contains 875 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071012000647. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 6, 2026.

Last updated: . Source description: "ALL-PURPOSE BAKING MIX". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.