All butter shortbread with chocolate chunks
Packaged product Sweets and Desserts Morrisons
All butter shortbread with chocolate chunks contains 523 kcal per 100 g. A serving, 1 biscuit, 22 g (22 g) provides about 115 kcal.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 18.6 g | 93% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 60.9 g | 22% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 23.6 g | |
| Added sugars L | 12.3 g | 25% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber1.4 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars23.6 gbelow the median for sweets and desserts (median 26.9 g)
- Fat28.6 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat18.6 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium250 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
175ge Wheat flour (wheat flour, calcium, folic acid, iron, niacin, thiamin), Salted butter (29%) (butter (milk), salt), Dark chocolate chunks (19%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithins), flavouring), Caster sugar, Corn starch, Salt. !
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterSugarSaltWheat flourCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010525407180. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.