All Butter Dinner Rolls
Packaged product Bread and Baked Goods Costco
All Butter Dinner Rolls contains 311 kcal per 100 g. A serving, 1 roll, 45 g (45 g) provides about 140 kcal.
Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.
100 g provides 69% of the Daily Value for Thiamin (B1), 28% of the Daily Value for copper and 19% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 7.8 g | 10% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 22.6 mg | 8% |
| Sodium L | 378 mg | 16% |
| Total carbohydrates L | 53.3 g | 19% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 8.9 g | |
| Added sugars L | 8.9 g | 18% |
| Protein L | 8.9 g | 18% |
| Vitamin A L | 65.2 µg | 7% |
| Vitamin C L | 0.54 mg | 0.6% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 0.44 mg | 3% |
| Thiamin (B1) L | 0.82 mg | 69% |
| Riboflavin (B2) L | 0.16 mg | 13% |
| Niacin (B3) L | 1.9 mg | 12% |
| Pantothenic acid (B5) L | 0.67 mg | 13% |
| Vitamin B6 L | 0.11 mg | 7% |
| Folate (B9) L | 45.1 µg | 11% |
| Vitamin B12 L | 0.2 µg | 8% |
| Calcium L | 44.4 mg | 3% |
| Iron L | 2.7 mg | 15% |
| Magnesium L | 29.5 mg | 7% |
| Phosphorus L | 172 mg | 14% |
| Potassium L | 133 mg | 3% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.25 mg | 28% |
| Manganese L | 0.44 mg | 19% |
| Selenium L | 2.3 µg | 4% |
| Iodine L | 1.1 µg | 0.8% |
| Chloride L | 61.6 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 67%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.9 gabove the median for bread and baked goods (median 8 g)
- Fiber2.2 gbelow the median for bread and baked goods (median 2.3 g)
- Sugars8.9 gabove the median for bread and baked goods (median 3.9 g)
- Fat7.8 gabove the median for bread and baked goods (median 7 g)
- Saturated fat4.4 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium378 mgbelow the median for bread and baked goods (median 409 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
- Water27.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2 g |
|---|---|
| Polyunsaturated fat L | 0.19 g |
Sugars and starch (1)
| Starch L | 1.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.041 g |
| Linoleic acid (omega-6, 18:2) L | 0.14 g |
Carotenoids (1)
| Beta-carotene L | 21.4 µg |
|---|
Other components (2)
| Water L | 27.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Costco
- Barcode
- 19694184
- Quantity
- 24 x 1.5 oz
- Label serving
- 1 roll (45 g)
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (Wheat Flour, Niacin,Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (Cream),Yeast, Whole Milk Powder, Contains 2% or less of the following:Salt, Wheat starch, mono & diglycerides, malted barley flour, ascorbic acid, enzymes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Flour tortillas Cardenas | 311 | 6.7 g | 46.7 g | 8.9 g |
| Multigrain Bread Turano Select | 311 | 13.3 g | 53.3 g | 6.7 g |
| Traditional Flour Tortillas Safeway | 311 | 6.7 g | 51.1 g | 7.8 g |
| Fisherman's Wharf Extra Sourdough Bread Redding French Bakery | 311 | 8.9 g | 62.2 g | 1.1 g |
| Reduced Fat Cheddar Cheese & Chilli Lavosh Crackers Bega | 311 | 28.1 g | 18.9 g | 13.1 g |
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| Bread Artisan Sourdough Sliced Irvine Ranch Market | 311 | 8.9 g | 57.8 g | 2.2 g |
| Brioche Hot Dog Bun La Bri Osh | 311 | 8.9 g | 55.6 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All Butter Dinner Rolls?
100 g of All Butter Dinner Rolls has 311 kcal. Serving, 1 roll, 45 g (45 g): about 140 kcal.
How much protein is in All Butter Dinner Rolls?
All Butter Dinner Rolls contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 4 g in serving, 1 roll, 45 g (45 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).
How many carbs are in All Butter Dinner Rolls?
All Butter Dinner Rolls has 53.3 g of total carbohydrates per 100 g, including 2.2 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All Butter Dinner Rolls?
All Butter Dinner Rolls contains 7.8 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does All Butter Dinner Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (69% DV), copper (28% DV), manganese (19% DV), iron (15% DV) and phosphorus (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in All Butter Dinner Rolls?
100 g contains 378 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 19694184. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.