All Butter Croissants
Packaged product Dairy and Eggs Kirkland
All Butter Croissants contains 435 kcal per 100 g. A serving, 1 croissant, 69 g (69 g) provides about 300 kcal.
Roughly 53% of its calories come from fat, with 39% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (397 kcal per 100 g).
100 g provides 41% of the Daily Value for Thiamin (B1), 32% of the Daily Value for copper and 30% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 26.1 g | 33% |
| Saturated fat L | 15.9 g | 80% |
| Trans fat L | 0.72 g | |
| Cholesterol L | 79.7 mg | 27% |
| Sodium L | 420 mg | 18% |
| Total carbohydrates L | 43.5 g | 16% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 5.8 g | |
| Added sugars L | 3.3 g | 7% |
| Protein L | 8.7 g | 17% |
| Vitamin A L | 194 µg | 22% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.37 µg | 2% |
| Vitamin E L | 1 mg | 7% |
| Thiamin (B1) L | 0.5 mg | 41% |
| Riboflavin (B2) L | 0.15 mg | 11% |
| Niacin (B3) L | 1.5 mg | 9% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.093 mg | 5% |
| Folate (B9) L | 33 µg | 8% |
| Vitamin B12 L | 0.2 µg | 8% |
| Choline L | 0 mg | 0% |
| Calcium L | 29 mg | 2% |
| Iron L | 2.5 mg | 14% |
| Magnesium L | 28.6 mg | 7% |
| Phosphorus L | 147 mg | 12% |
| Potassium L | 109 mg | 2% |
| Zinc L | 0.92 mg | 8% |
| Copper L | 0.29 mg | 32% |
| Manganese L | 0.48 mg | 21% |
| Selenium L | 2.3 µg | 4% |
| Iodine L | 23.5 µg | 16% |
| Chloride L | 680 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 39%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.7 gabove the median for dairy and eggs (median 7.8 g)
- Fiber1.4 gin the lowest quarter of dairy and eggs (median 2.2 g)
- Sugars5.8 gin the lowest quarter of dairy and eggs (median 7.1 g)
- Fat26.1 gin the top quarter of dairy and eggs (median 21 g)
- Saturated fat15.9 gin the top quarter of dairy and eggs (median 13.2 g)
- Sodium420 mgabove the median for dairy and eggs (median 372 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water18.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.4 g |
|---|---|
| Polyunsaturated fat L | 0.67 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.12 g |
| Linoleic acid (omega-6, 18:2) L | 0.49 g |
Carotenoids (1)
| Beta-carotene L | 42.8 µg |
|---|
Other components (2)
| Water L | 18.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Kirkland
- Barcode
- 10463345
- Quantity
- 0.825 kg
- Label serving
- 1 croissant (69 g)
- Category
- Butter croissants
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All butter croissants Kirkland | 435 | 8.7 g | 43.5 g | 26.1 g |
| Croissant au beurre Repere Leclerc | 435 | 9.8 g | 40 g | 26 g |
| Butter Croissant (12 count) Kirkland Signature | 435 | 8.7 g | 43.5 g | 24.6 g |
| 8 Croissants prêts à cuire pur beurre Casino | 434 | 8.9 g | 44 g | 24 g |
| Croissant zuccherati in superficie Bauli | 434 | 7.7 g | 51.7 g | 21.4 g |
| Croissants au beurre ( surgelés) Delhaize | 436 | 7.2 g | 43 g | 25.6 g |
| 8 croissants Carrefour | 436 | 7 g | 49 g | 23 g |
| Croissants sans huile de plame - Sachets x8 320g U | 436 | 7 g | 49 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 10463345. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.