All Butter Belgian Chocolate Chip Shortbread Biscuits
Packaged product Sweets and Desserts Belgian shortbread
All Butter Belgian Chocolate Chip Shortbread Biscuits contains 530 kcal per 100 g.
Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 20 g | |
| Added sugars L | 21.9 g | 44% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 39%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gbelow the median for sweets and desserts (median 6.4 g)
- Fiber2.2 gbelow the median for sweets and desserts (median 2.8 g)
- Sugars20 gin the lowest quarter of sweets and desserts (median 25 g)
- Fat33 gin the top quarter of sweets and desserts (median 22.3 g)
- Saturated fat21 gin the top quarter of sweets and desserts (median 13 g)
- Sodium256 mgabove the median for sweets and desserts (median 220 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Belgian shortbread
- Barcode
- 5099874318569
- Category
- Shortbread cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Irish Butter (Milk) (33%), Caster Sugar, Belgian Dark Chocolate (11%) [Sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin; Natural Vanilla Extract].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Délicieux sablés Figues, Pignons Le Collectif des gourmandes | 530 | 5.8 g | 67.5 g | 23.3 g |
| Le sablé BIO au chocolat noir La fabrique Cookies | 530 | 6.7 g | 51 g | 33 g |
| Sable Des Pres Bonne Maman | 530 | 8.1 g | 62 g | 27 g |
| Biscuits sablés des prés Bonne Maman | 530 | 8.1 g | 62 g | 24 g |
| Galets Bretons au beurre frais Leader Price | 530 | 5.6 g | 59.8 g | 29.8 g |
| Sablé à la vanille naturelle St Michel | 531 | 5.7 g | 64 g | 28 g |
| Galet de Quimper au beurre frais Biscuits Filet Bleu | 531 | 5.8 g | 59.2 g | 29.6 g |
| Biscuits sablés au beurre Filet Bleu | 531 | 5.8 g | 59.2 g | 29.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5099874318569. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.