AirFryer Steak Cut

Packaged product Beverages McCain

AirFryer Steak Cut contains 138 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 138 kcal.

Roughly 70% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.

100 g provides 5,986,094% of the Daily Value for Vitamin D, 18% of the Daily Value for Vitamin B6 and 11% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

AirFryer Steak Cut by McCain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
2.3 gprotein
23 gcarbohydrates
3.3 gfat
138kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 3.3 g 4%
Saturated fat L 1 g 5%
Cholesterol L 0 mg 0%
Sodium L 37 mg 2%
Total carbohydrates L 23 g 8%
Dietary fiber L 1.7 g 6%
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 2.3 g 5%
Vitamin A L 0 µg0%
Vitamin C L 2.7 mg3%
Vitamin D L 1,197,219 µg5,986,094%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.076 mg6%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 1.6 mg10%
Pantothenic acid (B5) L 0.53 mg11%
Vitamin B6 L 0.31 mg18%
Folate (B9) L 28.7 µg7%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 5.6 mg0.4%
Iron L 0.26 mg1%
Magnesium L 17 mg4%
Phosphorus L 34.7 mg3%
Potassium L 337 mg7%
Zinc L 0.16 mg1%
Copper L 0.073 mg8%
Manganese L 0.099 mg4%
Selenium L 5 µg9%
Iodine L 2.3 µg2%
Chloride L 56.1 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 70%Fat: 23%138kcal / 100 g
  • Protein 7%
  • Carbohydrates 70%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D5,986,094%Vitamin B618%Pantothenic acid (B5)11%Niacin (B3)10%Selenium9%Copper8%Vitamin E8%Folate (B9)7%Potassium7%Thiamin (B1)6%

Nutritional insights

  • Protein2.3 gabove the median for beverages (median 0.6 g)
  • Fiber1.7 gin the top quarter of beverages (median 0 g)
  • Sugars0.8 gbelow the median for beverages (median 4.9 g)
  • Fat3.3 gabove the median for beverages (median 0.1 g)
  • Saturated fat1 gabove the median for beverages (median 0.1 g)
  • Sodium37 mgabove the median for beverages (median 32 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.1 g
Polyunsaturated fat L0.98 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.27 g
Linoleic acid (omega-6, 18:2) L0.71 g
Carotenoids (1)
Beta-carotene L1.8 µg
Other components (2)
Water L72 g
Alcohol L0 g

Product details

Brand
McCain
Barcode
9310174121748
Quantity
750 g
Label serving
1 serving (100 g)
Category
Beverages
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

potato (92%), canola oil, modified potato starch (1412), rice flour, pea dextrin, pea fibre, mineral salts (450, 500), thickener (415), pea protein. made in a facility that also processes products with gluten, sulphites, wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoRapeseed (canola) oilRiceSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in AirFryer Steak Cut?

100 g of AirFryer Steak Cut has 138 kcal. Serving, 1 serving, 100 g (100 g): about 138 kcal.

How much protein is in AirFryer Steak Cut?

AirFryer Steak Cut contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 2.3 g in serving, 1 serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).

How many carbs are in AirFryer Steak Cut?

AirFryer Steak Cut has 23 g of total carbohydrates per 100 g, including 1.7 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in AirFryer Steak Cut?

AirFryer Steak Cut contains 3.3 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does AirFryer Steak Cut contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (5,986,094% DV), Vitamin B6 (18% DV) and Pantothenic acid (B5) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in AirFryer Steak Cut?

100 g contains 37 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 8, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310174121748. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.