Aged Cheddar and onion Dip

Packaged product Soups and Sauces Copperpot

Aged Cheddar and onion Dip contains 219 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 44 kcal.

Roughly 76% of its calories come from fat, with 13% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

219kcal per 100 g
6 gprotein
7 gcarbohydrates
18.5 gfat
44kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 18.5 g 24%
Saturated fat L 10 g 50%
Sodium not reported
Total carbohydrates L 7 g 3%
Dietary fiber not reported
Total sugars not reported
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 13%Fat: 76%219kcal / 100 g
  • Protein 11%
  • Carbohydrates 13%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for soups and sauces (median 2.2 g)
  • Fat18.5 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat10 gin the top quarter of soups and sauces (median 0.8 g)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Copperpot
Barcode
9346321001724
Label serving
1 portion (20 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9346321001724. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Aged Cheddar and onion Dip?

100 g of Aged Cheddar and onion Dip has 219 kcal. Serving, 1 portion, 20 g (20 g): about 44 kcal.

How much protein is in Aged Cheddar and onion Dip?

Aged Cheddar and onion Dip contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1.2 g in serving, 1 portion, 20 g (20 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Aged Cheddar and onion Dip?

Aged Cheddar and onion Dip has 7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aged Cheddar and onion Dip?

Aged Cheddar and onion Dip contains 18.5 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated August 27, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.