80% Lean/20% Fat 100% Ground Beef

Packaged product Meat STATER BROS. MARKETS

80% Lean/20% Fat 100% Ground Beef contains 257 kcal per 100 g. A typical serving of 4 ONZ (113 g) provides about 290 kcal.

Roughly 73% of its calories come from fat, with 27% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 45 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

257kcal per 100 g
16.8 gprotein
0 gcarbohydrates
20.4 gfat
290kcal in 4 ONZ (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 20.4 g 26%
Saturated fat L 8 g 40%
Trans fat L 1.3 g
Cholesterol L 71 mg 24%
Sodium L 66 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 16.8 g 34%
Calcium L 18 mg1%
Iron L 1.8 mg10%
Potassium L 270 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Fat: 73%257kcal / 100 g
  • Protein 27%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium6%Calcium1%

Nutritional insights

  • Fat20.4 gabove the median for meat (median 14.1 g)
  • Saturated fat8 gabove the median for meat (median 5.4 g)
  • Sodium66 mgbelow the median for meat (median 107 mg)
  • Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 259 kcal257 kcal
Protein 17.9 g16.8 g
Carbohydrates 0 g0 g
Fat 20.5 g20.4 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 67 mg66 mg

Product details

Brand
STATER BROS. MARKETS
Barcode
0074175036188
Label serving
4 ONZ
Category
Other Frozen Meats

Ingredients

BEEF.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ground Beef With Onions Crumbles, Onions POUND OF GROUND 259 12.5 g 1.8 g 22.3 g
Taco Seasoned Ground Beef Crumbles, Taco Seasoned POUND OF GROUND 259 17 g 2.7 g 19.6 g
Smoked Sliced Brisket, Smoked ZARDA 260 25 g 0 g 17 g
Ground Beef CARGILL 250 17 g 0 g 19.6 g
Plant-Based Meatballs CUTTING VEDGE 271 9.4 g 17.6 g 18.8 g
Beef Organic Grass-Fed Ribeye Steak, Beef PURE LAND AMERICA 218 19.7 g 0 g 15.1 g
Beef Organic Ribeye Steaks, Beef WEIS 218 19.7 g 0 g 15.1 g
Smokehouse Style Pulled Pork Bbq In A Tennessee Bbq Sauce, Tennessee Bbq FARM RICH 214 17.1 g 13.6 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 80% Lean/20% Fat 100% Ground Beef?

100 g of 80% Lean/20% Fat 100% Ground Beef has 257 kcal. 4 ONZ (113 g): about 290 kcal. Serving, 1 serving, 112 g (112 g): about 288 kcal.

Is 80% Lean/20% Fat 100% Ground Beef high in protein?

80% Lean/20% Fat 100% Ground Beef contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in 4 ONZ (113 g). About 27% of its calories come from protein.

How many carbs are in 80% Lean/20% Fat 100% Ground Beef?

80% Lean/20% Fat 100% Ground Beef has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in 80% Lean/20% Fat 100% Ground Beef?

80% Lean/20% Fat 100% Ground Beef contains 20.4 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in 80% Lean/20% Fat 100% Ground Beef?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 28, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0074175036188. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2417254. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.

Last updated: . Source description: "80% LEAN/20% FAT 100% GROUND BEEF". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.