365 everyday value, beef & barley soup

Packaged product Soups and Sauces 365 Everyday Value

365 everyday value, beef & barley soup contains 45 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 110 kcal.

Roughly 63% of its calories come from carbohydrates, with 24% from protein and 13% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

45kcal per 100 g
2.5 gprotein
6.5 gcarbohydrates
0.61 gfat
110kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 0.61 g 0.8%
Saturated fat L 0.2 g 1%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 306 mg 13%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 0.4 g 1%
Total sugars L 0.82 g
Protein L 2.5 g 5%
Vitamin A L 61.2 µg7%
Vitamin C L 0 mg0%
Calcium L 8 mg0.6%
Iron L 0.44 mg2%
Potassium L 14 mg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 63%Fat: 13%45kcal / 100 g
  • Protein 24%
  • Carbohydrates 63%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A7%Iron2%Calcium0.6%Potassium0.3%Vitamin C0%

Nutritional insights

  • Protein2.5 gabove the median for soups and sauces (median 2.4 g)
  • Fiber0.4 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars0.82 gin the lowest quarter of soups and sauces (median 1.7 g)
  • Fat0.61 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Saturated fat0.2 gbelow the median for soups and sauces (median 0.41 g)
  • Sodium306 mgbelow the median for soups and sauces (median 314 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L204 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 45 kcal45 kcal
Protein 2.5 g2.5 g
Carbohydrates 6.5 g6.5 g
Fat 0.61 g0.61 g
Fiber 0.4 g0.4 g
Sugars 0.82 g0.82 g
Sodium 306 mg306 mg

Product details

Brand
365 Everyday Value
Barcode
0099482442682
Label serving
1 cup (245 g)
Category
Soups
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filtered water, cooked seasoned beef (beef, filtered water, organic cornstarch, sea salt), carrots, barley, green peas, potato, green beans, tomatoes (tomato, tomato pulp, calcium chloride, citric acid), potato starch, concentrated beef stock (beef, water), tomato paste, corn, celery, natural flavors (contains wheat and soy), sea salt, onion, yeast extract, onion powder, caramel color, beef extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoTomatoSaltOnionYeast

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Butternut And Ginger Soup Yorkshire Provender 45 2 g 5.7 g 1.3 g
Lentilles brunes à la marocaine Jardin Bio étic 45 2.7 g 5.2 g 0.8 g
Soupe douceur de courgette Knorr 45 0.8 g 5.4 g 2.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2031673. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0099482442682. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 365 everyday value, beef & barley soup?

100 g of 365 everyday value, beef & barley soup has 45 kcal. Serving, 1 cup, 245 g (245 g): about 110 kcal.

How much protein is in 365 everyday value, beef & barley soup?

365 everyday value, beef & barley soup contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 6 g in serving, 1 cup, 245 g (245 g). About 24% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.4 g).

How many carbs are in 365 everyday value, beef & barley soup?

365 everyday value, beef & barley soup has 6.5 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.82 g of sugars.

How much fat is in 365 everyday value, beef & barley soup?

365 everyday value, beef & barley soup contains 0.61 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in 365 everyday value, beef & barley soup?

100 g contains 306 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.