20 sausages & biscuits
Packaged product Meals and Dishes Oldham's
20 sausages & biscuits contains 341 kcal per 100 g. A serving, 2 sandwiches, 82 g (82 g) provides about 280 kcal.
Roughly 51% of its calories come from fat, with 37% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 234 kcal per 100 g across 1,203 products.
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 19.5 g | 25% |
| Saturated fat L | 6.1 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 24 mg | 8% |
| Sodium L | 780 mg | 34% |
| Total carbohydrates L | 31.7 g | 12% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 4.9 g | |
| Protein L | 9.8 g | 20% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 49 mg | 4% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 159 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 37%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.8 gbelow the median for meals and dishes (median 10.7 g)
- Fiber1.2 gbelow the median for meals and dishes (median 1.6 g)
- Sugars4.9 gin the top quarter of meals and dishes (median 2.4 g)
- Fat19.5 gin the top quarter of meals and dishes (median 9.9 g)
- Saturated fat6.1 gin the top quarter of meals and dishes (median 2.8 g)
- Sodium780 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.3 g |
|---|---|
| Polyunsaturated fat L | 3.1 g |
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 341 kcal | 341 kcal |
| Protein | 9.8 g | 9.8 g |
| Carbohydrates | 31.7 g | 31.7 g |
| Fat | 19.5 g | 19.5 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 4.9 g | 4.9 g |
| Sodium | 780 mg | 780 mg |
Product details
- Brand
- Oldham's
- Barcode
- 0072895121870
- Label serving
- 2 SANDWICHES (82 g)
- Category
- Sandwiches
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Biscuit: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, vegetable oil (soybean or palm), contains 2% or less of: salt, yeast, vital wheat gluten, ascorbic acid, dough conditioners (enzymes), calcium propionate (preservative). sausage patty: pork, water, contains less than 2% of: salt, spices and spice extractives, sodium phosphate, sugar, monosodium glutamate, caramel color, bht, citric acid, propyl gallate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastSugarWheat flourPalm oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sandwich La bottega del panino | 341 | 16 g | 24 g | 20 g |
| Brioche al salame La bottega del panino | 341 | 15 g | 31 g | 12 g |
| Sandwich Red Cabbage cheese & ham migrolino | 341 | 15 g | 38 g | 14 g |
| Viande séchée et fromage Betty Bossi | 341 | 14 g | 27 g | 19 g |
| Tramezzino tonno olive nere Bite me up | 341 | 9 g | 25 g | 21 g |
| Sausage Sandwiches Tennessee Pride | 341 | 9.9 g | 31.9 g | 19.8 g |
| Sausage Sandwiches Tennessee Pride | 341 | 8.5 g | 31.7 g | 19.5 g |
| Sandwich Mayonaise, Ei & Bacon Ital Sandwich | 342 | 10.3 g | 26 g | 21.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 20 sausages & biscuits?
100 g of 20 sausages & biscuits has 341 kcal. Serving, 2 sandwiches, 82 g (82 g): about 280 kcal.
How much protein is in 20 sausages & biscuits?
20 sausages & biscuits contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 8 g in serving, 2 sandwiches, 82 g (82 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10.7 g).
How many carbs are in 20 sausages & biscuits?
20 sausages & biscuits has 31.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 4.9 g of sugars.
How much fat is in 20 sausages & biscuits?
20 sausages & biscuits contains 19.5 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).
What vitamins and minerals does 20 sausages & biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 20 sausages & biscuits?
100 g contains 780 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2520644. License: CC0 1.0 (U.S. public domain). Source record dated November 17, 2018. Imported November 6, 2026.
- Open Food Facts, record 0072895121870. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.