2% Reduced Fat Milk

Packaged product Dairy and Eggs Simple Truth Organic

2% Reduced Fat Milk contains 58 kcal per 100 g. A serving, 240 ml, 8 fl oz (237 g) provides about 137 kcal.

Roughly 38% of its calories come from carbohydrates, with 33% from fat and 29% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 38 kcal per 100 g across 666 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

58kcal per 100 g
4.2 gprotein
5.4 gcarbohydrates
2.1 gfat
137kcal in serving, 240 ml, 8 fl oz (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 2.1 g 3%
Saturated fat L 1.3 g 6%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 58.9 mg 3%
Total carbohydrates L 5.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5.8 g
Protein L 4.2 g 8%
Vitamin A L 62.4 µg7%
Vitamin C L 0.5 mg0.6%
Vitamin D L 1.1 µg5%
Calcium L 146 mg11%
Iron L 0 mg0%
Potassium L 196 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 38%Fat: 33%58kcal / 100 g
  • Protein 29%
  • Carbohydrates 38%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Vitamin A7%Vitamin D5%Potassium4%Vitamin C0.6%Iron0%

Nutritional insights

  • Protein4.2 gin the top quarter of dairy and eggs (median 3.3 g)
  • Sugars5.8 gin the top quarter of dairy and eggs (median 5 g)
  • Fat2.1 gin the top quarter of dairy and eggs (median 0.3 g)
  • Saturated fat1.3 gin the top quarter of dairy and eggs (median 0.2 g)
  • Sodium58.9 mgin the top quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simple Truth Organic
Barcode
0011110884596
Label serving
240 ml (8 fl oz)
Category
Skimmed milks
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic milk, organic skim milk, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Organic 2% reduced fat milk Clover Organic Farms 58 4.2 g 5.4 g 2.1 g
Reduced fat milk Lucerne 58 4.2 g 6.3 g 2.1 g
Reduced fat milk Lucerne 58 4.2 g 6.3 g 2.1 g
2% reduced fat milk Clover Stornetta Farms 58 4.2 g 5.4 g 2.1 g
Reduced fat milk 365 Everyday Value 58 4.2 g 5.4 g 2.1 g
Organic reduced fat milk Horizon Organic 58 4.2 g 5.8 g 2.1 g
Chocomel Skimmed Skimmed Chocolate Milk In Carton Fromagerie De Vailles 58 3.2 g 10.1 g 0.4 g
Organic 2% Milkfat Reduced Fat Milk Trader Joe's 58 4.2 g 5.4 g 2.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011110884596. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 2% Reduced Fat Milk?

100 g of 2% Reduced Fat Milk has 58 kcal. Serving, 240 ml, 8 fl oz (237 g): about 137 kcal.

How much protein is in 2% Reduced Fat Milk?

2% Reduced Fat Milk contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 9.9 g in serving, 240 ml, 8 fl oz (237 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.3 g).

How many carbs are in 2% Reduced Fat Milk?

2% Reduced Fat Milk has 5.4 g of total carbohydrates per 100 g, including 0 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2% Reduced Fat Milk?

2% Reduced Fat Milk contains 2.1 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

What vitamins and minerals does 2% Reduced Fat Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 2% Reduced Fat Milk?

100 g contains 58.9 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.