13 bean soup mox

Packaged product Soups and Sauces Bob's Red Mill

13 bean soup mox contains 351 kcal per 100 g.

Roughly 73% of its calories come from carbohydrates, with 24% from protein and 2% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

13 bean soup mox by Bob's Red Mill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
21.1 gprotein
63.2 gcarbohydrates
0.88 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 0.88 g 1%
Saturated fat L 0.35 g 2%
Sodium L 0 mg 0%
Total carbohydrates L 63.2 g 23%
Dietary fiber not reported
Total sugars L 1.8 g
Protein L 21.1 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 73%Fat: 2%351kcal / 100 g
  • Protein 24%
  • Carbohydrates 73%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21.1 gin the top quarter of soups and sauces (median 2.1 g)
  • Sugars1.8 gbelow the median for soups and sauces (median 3.6 g)
  • Fat0.88 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0.35 gbelow the median for soups and sauces (median 0.8 g)
  • Sodium0 mgin the lowest quarter of soups and sauces (median 424 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bob's Red Mill
Barcode
0039978302519
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Old Fashioned Carmel Dip Litehouse 351 1.8 g 57.9 g 12.3 g
Homemade Caramel Dip Abdallah 351 1.8 g 75.4 g 5.3 g
Bisto Best Onion Gravy Granules Bisto 351 2.9 g 72 g 5.5 g
Knorr Mixed Vegtable soup Knorr 351 10.2 g 62.9 g 6.5 g
Sauce Basque douce Sakari 351 1 g 9 g 35 g
Miso Noodle Soup Eating Right 351 16.2 g 64.9 g 2.7 g
Shanghai hot & sour chicken soup Knorr 351 10 g 65.9 g 5.3 g
Sauce a la mexicaine Spigol 351 9.9 g 58 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 13 bean soup mox?

100 g of 13 bean soup mox has 351 kcal.

Is 13 bean soup mox high in protein?

13 bean soup mox contains 21.1 g of protein per 100 g (42% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).

How many carbs are in 13 bean soup mox?

13 bean soup mox has 63.2 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 13 bean soup mox?

13 bean soup mox contains 0.88 g of fat per 100 g, of which 0.35 g is saturated (2% of the Daily Value).

How much sodium is in 13 bean soup mox?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039978302519. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.