12000381 Yogurt Strawberry
Packaged product Dairy and Eggs Emmi
12000381 Yogurt Strawberry contains 95 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 95 kcal.
Roughly 68% of its calories come from carbohydrates, with 17% from protein and 14% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (92 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 15 g | |
| Added sugars L | 13 g | 26% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 68%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the top quarter of dairy and eggs (median 3.4 g)
- Sugars15 gin the top quarter of dairy and eggs (median 12 g)
- Fat1.5 gin the lowest quarter of dairy and eggs (median 2.9 g)
- Saturated fat0.9 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Emmi
- Barcode
- 7610900126026
- Label serving
- 1 portion (100 g)
- Category
- Fruit yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Swiss milk, fruit preparation (strawberries, sugar, modified starch, beetroot juice concentrate, lemon juice concentrate, flavour, preservatives sorbic acid), sugar, milk proteins, live lactic cultures (Sc. thermophilus, Lb. bulgaricus, Lb. acidophilus)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weideglück, Waldfrucht Weideglück | 95 | 3.6 g | 13.6 g | 2.9 g |
| Almighurt Kirsche Ehrmann | 95 | 3 g | 14.5 g | 2.8 g |
| Frucht auf Joghurt - Erdbeere Milsani | 95 | 3.5 g | 12 g | 3.5 g |
| Joghurt der Saison Hemme Milch | 95 | 2.8 g | 12.9 g | 3.2 g |
| Yoghurt Framboos Belhaize | 95 | 3.7 g | 14.5 g | 2.8 g |
| Yaourt sur lit de pêche abricot - 4x125g U | 95 | 3.2 g | 12 g | 3.8 g |
| Joghurt Pfirsich Landliebe | 95 | 2.9 g | 13 g | 3.1 g |
| Joghurt Erdbeere Fraise Fragola M Classic | 95 | 3 g | 14 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610900126026. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.