12 pigs in blankets

Packaged product Other Foods Sainsbury's

12 pigs in blankets contains 249 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 249 kcal.

Roughly 61% of its calories come from fat, with 21% from protein and 18% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (264 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

12 pigs in blankets by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
13 gprotein
11 gcarbohydrates
17 gfat
249kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 17 g 22%
Saturated fat L 5.7 g 29%
Sodium L 2 mg 0.1%
Total carbohydrates L 11 g 4%
Dietary fiber L 0.5 g 2%
Total sugars L 1.2 g
Added sugars L 1.2 g 2%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 18%Fat: 61%249kcal / 100 g
  • Protein 21%
  • Carbohydrates 18%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gabove the median for other foods (median 7 g)
  • Fiber0.5 gbelow the median for other foods (median 1.9 g)
  • Sugars1.2 gbelow the median for other foods (median 3.4 g)
  • Fat17 gabove the median for other foods (median 6.5 g)
  • Saturated fat5.7 gabove the median for other foods (median 1.9 g)
  • Sodium2 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
00132428
Label serving
1 portion (100 g)
Category
Other Foods
Packaging
en:pet-tray,en:pp-film-film
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork Cocktail Sausage (72%) (British Pork (62%), Water, Rice Flour, Gram Flour, Dextrose, Salt, Maize Starch, Stabiliser Diphosphate; Preservative. Sodium Metabisulphite (Sulphites); Parsley, Sage, Yeast Extract, Black Pepper, White Pepper, Antioxidant Ascorbic Acid, Sage Extract, Nutmeg Extract, Mace Extract, Pimento Extract). Sausages filled into pork collagen casings. Chestnut Smoked British Streaky Bacon (28%) (British Pork (87%), Water (10%), Salt, Preservative: Sodium Nitrite, Antioxidant: Sodium Ascorbate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceChickpeasSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 12 pigs in blankets?

100 g of 12 pigs in blankets has 249 kcal. Serving, 1 portion, 100 g (100 g): about 249 kcal.

Is 12 pigs in blankets high in protein?

12 pigs in blankets contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 13 g in serving, 1 portion, 100 g (100 g). About 21% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in 12 pigs in blankets?

12 pigs in blankets has 11 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 12 pigs in blankets?

12 pigs in blankets contains 17 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

How much sodium is in 12 pigs in blankets?

100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00132428. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.