1% lowfat milk

Packaged product Dairy and Eggs Trumoo

1% lowfat milk contains 58 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 139 kcal.

Roughly 60% of its calories come from carbohydrates, with 24% from protein and 17% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (56 kcal per 100 g).

100 g provides 52% of the Daily Value for Vitamin B12, 16% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

58kcal per 100 g
3.3 gprotein
8.3 gcarbohydrates
1 gfat
139kcal in serving, 1 cup, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 1 g 1%
Saturated fat L 0.62 g 3%
Trans fat L 0 g
Cholesterol L 6 mg 2%
Sodium L 75 mg 3%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 0 g 0%
Total sugars L 7.5 g
Added sugars L 2.9 g 6%
Protein L 3.3 g 7%
Vitamin A L 93.6 µg10%
Vitamin C L 0.5 mg0.6%
Vitamin D L 1.1 µg5%
Riboflavin (B2) L 0.21 mg16%
Folate (B9) L 3 µg0.8%
Vitamin B12 L 1.3 µg52%
Calcium L 104 mg8%
Iron L 0 mg0%
Phosphorus L 83 mg7%
Potassium L 117 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 60%Fat: 17%58kcal / 100 g
  • Protein 24%
  • Carbohydrates 60%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1252%Riboflavin (B2)16%Vitamin A10%Calcium8%Phosphorus7%Vitamin D5%Potassium2%Folate (B9)0.8%Vitamin C0.6%Iron0%

Nutritional insights

  • Sugars7.5 gin the top quarter of dairy and eggs (median 4.9 g)
  • Fat1 gin the lowest quarter of dairy and eggs (median 2 g)
  • Saturated fat0.62 gin the lowest quarter of dairy and eggs (median 1.2 g)
  • Sodium75 mgin the top quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L17 IU
Other components (1)
Vitamin A, IU L312 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 58 kcal58 kcal
Protein 3.3 g3.3 g
Carbohydrates 8.3 g8.3 g
Fat 1 g1 g
Fiber 0 g0 g
Sugars 7.5 g7.5 g
Sodium 75 mg75 mg

Product details

Brand
Trumoo
Barcode
0041900072872
Label serving
1 cup (240 ml)
Category
Milks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lowfat milk, liquid sugar (sugar, water), contains less than 1% of cocoa (processed with alkali), cocoa, cornstarch, salt, carrageenan, natural flavor, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Fat free milk Smith's 58 3.3 g 11.7 g 0 g
Lactose Free Reduced Fat Milk 2% Milkfat Whole Foods Market 58 4.2 g 5.4 g 2.1 g
Organic reduced fat milk O Organics 58 4.2 g 6.3 g 2.1 g
Milk Mococa 58 3.2 g 4.6 g 3 g
Amul Calci+ Milk Amul 58 4.5 g 6.5 g 1.5 g
Salim Salim 58 3 g 4.8 g 3 g
Lait Valflora 58 3.4 g 5 g 2.7 g
Leche 3% las tres niñas 58 3 g 4.8 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 1% lowfat milk?

100 g of 1% lowfat milk has 58 kcal. Serving, 1 cup, 240 ml (240 g): about 139 kcal.

How much protein is in 1% lowfat milk?

1% lowfat milk contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 8 g in serving, 1 cup, 240 ml (240 g). About 24% of its calories come from protein.

How many carbs are in 1% lowfat milk?

1% lowfat milk has 8.3 g of total carbohydrates per 100 g, including 0 g of fiber and 7.5 g of sugars.

How much fat is in 1% lowfat milk?

1% lowfat milk contains 1 g of fat per 100 g, of which 0.62 g is saturated (3% of the Daily Value).

What vitamins and minerals does 1% lowfat milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (52% DV), Riboflavin (B2) (16% DV) and Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 1% lowfat milk?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1908384. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041900072872. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.