0% Fat Yoghurt Drink - Mixed Berries

Packaged product Beverages Marigold

0% Fat Yoghurt Drink - Mixed Berries contains 72 kcal per 100 g. A serving, 200 g (200 g) provides about 144 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

0% Fat Yoghurt Drink - Mixed Berries by Marigold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
1.2 gprotein
16.8 gcarbohydrates
0 gfat
144kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 120 mg 5%
Total carbohydrates L 16.8 g 6%
Dietary fiber L 1 g 4%
Total sugars L 15.8 g
Added sugars L 13.6 g 27%
Protein L 1.2 g 2%
Calcium L 48 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%72kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4%

Nutritional insights

  • Protein1.2 gabove the median for beverages (median 0.7 g)
  • Fiber1 gabove the median for beverages (median 0.05 g)
  • Sugars15.8 gin the top quarter of beverages (median 4.9 g)
  • Fat0 gin the lowest quarter of beverages (median 0.2 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium120 mgin the top quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g

Product details

Brand
Marigold
Barcode
8888026850814
Quantity
200 g
Label serving
200 g
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8888026850814. License: ODbL 1.0 (Open Food Facts). Source record dated February 2, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 0% Fat Yoghurt Drink - Mixed Berries?

100 g of 0% Fat Yoghurt Drink - Mixed Berries has 72 kcal. Serving, 200 g (200 g): about 144 kcal.

How much protein is in 0% Fat Yoghurt Drink - Mixed Berries?

0% Fat Yoghurt Drink - Mixed Berries contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 2.4 g in serving, 200 g (200 g). About 7% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in 0% Fat Yoghurt Drink - Mixed Berries?

0% Fat Yoghurt Drink - Mixed Berries has 16.8 g of total carbohydrates per 100 g, including 1 g of fiber and 15.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 0% Fat Yoghurt Drink - Mixed Berries?

0% Fat Yoghurt Drink - Mixed Berries contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in 0% Fat Yoghurt Drink - Mixed Berries?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 2, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.