Zartbitter 64%
Packaged product Sweets and Desserts Leysieffer
Zartbitter 64% contains 555 kcal per 100 g.
Roughly 66% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 555 kcal | |
| Total fat L | 38.8 g | 50% |
| Saturated fat L | 23.3 g | 117% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 39.8 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 36.7 g | |
| Added sugars L | 31 g | 62% |
| Protein L | 6.1 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.006 mg | 0.5% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 1.1 mg | 0.1% |
| Iron L | 0.024 mg | 0.1% |
| Magnesium L | 0.51 mg | 0.1% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 4.2 mg | 0.1% |
| Zinc L | 0.006 mg | 0.1% |
| Copper L | 0.002 mg | 0.2% |
| Manganese L | 0.002 mg | 0.1% |
| Selenium L | 1.6 µg | 3% |
| Iodine L | 0.093 µg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 30%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.1 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Sugars36.7 gabove the median for sweets and desserts (median 28.2 g)
- Fat38.8 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat23.3 gbelow the median for sweets and desserts (median 24 g)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water0.053 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 0.053 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Leysieffer
- Barcode
- 4013825283028
- Quantity
- 100 g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kakaomasse (54%), Zucker, Kakaobutter (10%), Emulgator: SOJALECITHIN. KANN SPUREN VON ANDEREN SCHALENFRÜCHTEN ENTHALTEN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Suprême haselnuss sesam suchard | 555 | 6.5 g | 46 g | 36.5 g |
| Mint Goodio | 555 | 7 g | 35.4 g | 43.5 g |
| Chocolat noir Tanzanie 74% Chapon | 555 | 11 g | 28 g | 41 g |
| Chocolat noir 100% Chapon | 555 | 11 g | 28 g | 41 g |
| Mini chocolates dark/noir Villars | 555 | 6.4 g | 39 g | 38 g |
| Equagha Chapon | 555 | 11 g | 28 g | 41 g |
| Pure chocolade 71% cacao Deli Cata | 555 | 9 g | 32 g | 41 g |
| Chocolat noir Fidji Chapon | 555 | 11 g | 28 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4013825283028. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.