Zabaione-Mandeln
Packaged product Sweets and Desserts Douceur
Zabaione-Mandeln contains 560 kcal per 100 g.
Roughly 58% of its calories come from fat, with 35% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (561 kcal per 100 g).
100 g provides 305,882% of the Daily Value for Vitamin B6, 44% of the Daily Value for Vitamin E and 26% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 9.1 mg | 3% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 45 g | |
| Added sugars L | 51.1 g | 102% |
| Protein L | 9.5 g | 19% |
| Vitamin A L | 19.4 µg | 2% |
| Vitamin C L | 0.85 mg | 0.9% |
| Vitamin D L | 0.1 µg | 0.5% |
| Vitamin E L | 6.7 mg | 44% |
| Thiamin (B1) L | 0.07 mg | 6% |
| Riboflavin (B2) L | 0.29 mg | 22% |
| Niacin (B3) L | 0.83 mg | 5% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 5,200 mg | 305,882% |
| Folate (B9) L | 13.9 µg | 3% |
| Vitamin B12 L | 0.28 µg | 12% |
| Calcium L | 135 mg | 10% |
| Iron L | 0.81 mg | 5% |
| Magnesium L | 67.7 mg | 16% |
| Phosphorus L | 175 mg | 14% |
| Potassium L | 253 mg | 5% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.23 mg | 26% |
| Manganese L | 0.42 mg | 18% |
| Selenium L | 6.1 µg | 11% |
| Iodine L | 1.3 µg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 35%
- Fat 58%
- Alcohol 0.2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.5 gbelow the median for sweets and desserts (median 11 g)
- Fiber0.8 gin the lowest quarter of sweets and desserts (median 5.1 g)
- Sugars45 gabove the median for sweets and desserts (median 41.3 g)
- Fat36 gbelow the median for sweets and desserts (median 36.5 g)
- Saturated fat16 gabove the median for sweets and desserts (median 15 g)
- Sodium72 mgin the top quarter of sweets and desserts (median 48.4 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water1.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.22 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.3 µg |
|---|
Other components (2)
| Water L | 1.6 g |
|---|---|
| Alcohol L | 0.17 g |
Product details
- Brand
- Douceur
- Barcode
- 26247366
- Quantity
- 125 g
- Category
- chocolate-coated-almonds
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, ganze geröstete Mandeln 22 %, Kakaobutter, Vollmilchpulver, Rapsöl, Glasurmasse (Glukosesirup, Tapiokastärke, Kakaobutter), natürliche Aromen, Emulgator (Lecithine (Soja)), Vanilleextrakt. Kann Spuren von Erdnüssen und anderen Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarAlmondCocoa butterRapeseed (canola) oilGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zabaione-Mandeln Fröhliche Osterzeit | 560 | 9.4 g | 49.8 g | 35.3 g |
| Mandeln Schoko Karamell Alesto | 561 | 11.2 g | 41.7 g | 38.1 g |
| Confiserie Mandeln Cacao Netto MD | 559 | 9.3 g | 43.3 g | 37.6 g |
| Vanille-Mandeln Douceur | 563 | 9.4 g | 50 g | 36 g |
| Vanille-Mandeln Douceur | 563 | 9.4 g | 50 g | 36 g |
| Confiserie Mandeln gewürzt Netto MD | 563 | 11.1 g | 43.1 g | 37 g |
| Confiserie Mandeln Vanille Netto MD | 557 | 10.8 g | 48.7 g | 34.9 g |
| Bombon de almendra caramelisada chocoleche Virginias | 564 | 9.6 g | 48 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26247366. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.