Yogurt Teddi pera
Packaged product Dairy and Eggs Scaldasole
Yogurt Teddi pera contains 102 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 33% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (99 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 13 g | |
| Added sugars L | 5.5 g | 11% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 54%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the lowest quarter of dairy and eggs (median 3.4 g)
- Sugars13 gabove the median for dairy and eggs (median 12.8 g)
- Fat3.8 gin the top quarter of dairy and eggs (median 2.9 g)
- Saturated fat2.6 gin the top quarter of dairy and eggs (median 2 g)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Scaldasole
- Barcode
- 8010795006226
- Quantity
- 2 X 115 g
- Category
- Pear yogurts
- Packaging
- Plastic,Paper
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt* 78% (latte intero* fermenti lattici vivi) , purea di frutta *11%,zucchero di canna*, amido*, aroma naturale, succo concentrato di limone
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt sucree a la poire Savoie Yaourt | 102 | 2.9 g | 16.1 g | 2.8 g |
| Le Yaourt poire Monoprix | 103 | 3.3 g | 16 g | 2.9 g |
| Joghurt, Birne Bio sonne | 101 | 4 g | 15 g | 2.7 g |
| Yaourt poire DOMAINE DE GRIGNON 250g (2 * 125g) Domaine de Grignon | 100 | 3.5 g | 14.6 g | 3 g |
| Yogurt cremoso pera Giglio | 100 | 3 g | 15 g | 3.1 g |
| Yogurt cremosa Pera Conad | 100 | 3.2 g | 13 g | 3.8 g |
| Yogurt intero pera BIO Bennet | 99 | 3.4 g | 14 g | 3.5 g |
| Yaourt brassé poire vanille BIO Intermarché pâturages | 98 | 3.4 g | 14.1 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8010795006226. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.