Yogurt Natural 0%
Packaged product Dairy and Eggs Quillayes
Yogurt Natural 0% contains 35 kcal per 100 g.
Roughly 46% of its calories come from carbohydrates, with 44% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 63 kcal per 100 g across 1,263 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 35 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0.25 g | 1% |
| Trans fat L | 0.01 g | |
| Cholesterol L | 2.2 mg | 0.7% |
| Sodium L | 67.3 mg | 3% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.8 g | 8% |
| Calcium L | 119 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 46%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gbelow the median for dairy and eggs (median 4 g)
- Sugars3.7 gin the lowest quarter of dairy and eggs (median 4.5 g)
- Fat0.4 gin the lowest quarter of dairy and eggs (median 3 g)
- Saturated fat0.25 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Sodium67.3 mgin the top quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal10.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.13 g |
|---|---|
| Polyunsaturated fat L | 0.02 g |
Product details
- Brand
- Quillayes
- Barcode
- 7802930004867
- Quantity
- 800g
- Category
- Plain yogurts
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LECHE NATURAL DESCREMADA, LECHE EN POLVO DESCREMADA, ALMIDÓN MODIFICADO, GELATINA, CULTIVOS LÁCTEOS (LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS), SORBATO DE POTASIO, CITRATO DE SODIO. CONTIENE LECHE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt Nature Tradition 0% Gaborit Bernard | 35 | 4.1 g | 4.4 g | 0.16 g |
| Yogurt Magro Bianco Semplici e Buoni | 35 | 4.3 g | 4.3 g | 0.1 g |
| Yaourt nature Carrefour BIO | 35 | 4 g | 4.5 g | 0.5 g |
| Yaourt nature bio Leader Price | 35 | 4.3 g | 4.5 g | 0 g |
| Yaourt nature 0% de matières grasses BIO Casino | 35 | 4.3 g | 4.5 g | 0 g |
| Yaourt Nature Leader Price | 35 | 3.8 g | 4.9 g | 0 g |
| Yaourt nature bio Monoprix | 35 | 4.3 g | 4.5 g | 0 g |
| Yaourt nature maigre 0% MG Linessa | 35 | 4.3 g | 4.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7802930004867. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.