Yogurt Frutilla Botella

Packaged product Dairy and Eggs Milkaut

Yogurt Frutilla Botella contains 72 kcal per 100 g. A serving, 200 g (200 g) provides about 144 kcal.

Roughly 72% of its calories come from carbohydrates, with 16% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 35% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurt Frutilla Botella by Milkaut, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
3 gprotein
13 gcarbohydrates
0.9 gfat
144kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0.9 g 1%
Saturated fat not reported
Trans fat L 0 g
Sodium L 40 mg 2%
Total carbohydrates L 13 g 5%
Dietary fiber L 0 g 0%
Total sugars L 13 g
Added sugars L 9 g 18%
Protein L 3 g 6%
Vitamin A L 65 µg7%
Vitamin D L 7 µg35%
Calcium L 112 mg9%
Zinc L 0.7 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 72%Fat: 11%72kcal / 100 g
  • Protein 16%
  • Carbohydrates 72%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D35%Calcium9%Vitamin A7%Zinc6%

Nutritional insights

  • Protein3 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars13 gin the top quarter of dairy and eggs (median 4 g)
  • Fat0.9 gin the lowest quarter of dairy and eggs (median 10 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milkaut
Barcode
7794820903209
Quantity
950g
Label serving
200 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7794820903209. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yogurt Frutilla Botella?

100 g of Yogurt Frutilla Botella has 72 kcal. Serving, 200 g (200 g): about 144 kcal.

How much protein is in Yogurt Frutilla Botella?

Yogurt Frutilla Botella contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 5.9 g in serving, 200 g (200 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Yogurt Frutilla Botella?

Yogurt Frutilla Botella has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt Frutilla Botella?

Yogurt Frutilla Botella contains 0.9 g of fat per 100 g.

What vitamins and minerals does Yogurt Frutilla Botella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (35% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yogurt Frutilla Botella?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.